Nutrition Facts for Lemon tahini salad dressing
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Lemon Tahini Salad Dressing

Image of Lemon Tahini Salad Dressing
Nutriscore Rating: 63/100

Elevate your salads with the creamy, tangy perfection of this Lemon Tahini Salad Dressing! Made with wholesome ingredients like nutty tahini, zesty fresh lemon juice, and a touch of sweetness from honey or maple syrup, this versatile dressing strikes the perfect balance of savory and bright flavors. With its velvety texture and just a hint of garlic, it’s ideal for drizzling over leafy greens, roasted vegetables, or grain bowls. Ready in just 5 minutes, this quick and easy recipe is naturally dairy-free, gluten-free, and customizable to suit your taste. Whisk it up today and transform any dish into a Mediterranean-inspired masterpiece!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1/3 cup Tahini (sesame paste)
  • 3 tablespoons Fresh lemon juice
  • 2 tablespoons Olive oil
  • 1 tablespoon Honey or maple syrup
  • 1 clove Garlic clove, minced
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Ground black pepper
  • 2-3 tablespoons Water
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a medium mixing bowl, add the tahini, fresh lemon juice, olive oil, honey or maple syrup, minced garlic, salt, and ground black pepper.

2

Whisk the ingredients together until the mixture is smooth and creamy.

3

Gradually add 2-3 tablespoons of water, one tablespoon at a time, whisking after each addition until the dressing reaches your desired consistency. If you prefer a thinner dressing, add an extra splash of water.

4

Taste the dressing and adjust the seasoning if needed, adding more salt, pepper, or lemon juice to suit your preference.

5

Transfer the dressing to a jar or airtight container and refrigerate until ready to use. Shake or stir well before serving.

⚑
Cooking Tip: Take your time with each step for the best results!
132
cal
2.4g
protein
6.5g
carbs
11.6g
fat

Nutrition Facts

1 serving (35.1g)
Calories
132
% Daily Value*
Total Fat 11.6 g 15%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 164 mg 7%
Total Carbohydrate 6.5 g 2%
Dietary Fiber 1.3 g 5%
Total Sugars 3.2 g
Protein 2.4 g 5%
Vitamin D 0.0 mcg 0%
Calcium 59 mg 5%
Iron 1.2 mg 7%
Potassium 72 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.5%%
6.8%%
74.7%%
Fat: 625 cal (74.7%%)
Protein: 57 cal (6.8%%)
Carbs: 155 cal (18.5%%)