Lemon Snow Freeze
Indulge in the zesty delight of Lemon Snow Freeze, a no-bake frozen dessert that combines the bright tang of fresh lemon juice with the creamy richness of whipped heavy cream. This easy-to-make treat comes together in just 10 minutes of prep time, featuring simple ingredients like granulated sugar, lemon zest, and water for a perfectly balanced flavor profile. Its airy, mousse-like texture and refreshing citrus notes make it an ideal dessert for summer gatherings or any occasion in need of a light, sweet pick-me-up. With no cooking required and minimal effort, this creamy lemon freeze is the perfect way to cool off and satisfy your sweet tooth.
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Recipe Information
Ingredients
- 0.5 cups Fresh lemon juice
- 0.75 cups Granulated sugar
- 1 cups Heavy cream
- 1 cups Water
- 1 teaspoon Lemon zest
Instructions
In a medium mixing bowl, combine the fresh lemon juice and granulated sugar. Stir until the sugar is fully dissolved.
Add the water and lemon zest to the mixture, stirring until everything is well incorporated.
In a separate bowl, whip the heavy cream until soft peaks form. Be careful not to overwhip the cream, as it should remain light and airy.
Gently fold the whipped cream into the lemon mixture, using a spatula to combine without deflating the cream.
Pour the mixture into a freezer-safe container and spread it out evenly. Cover the container with a lid or plastic wrap to prevent ice crystals from forming.
Freeze the Lemon Snow Freeze for at least 4 hours, or until firm.
To serve, let the dessert sit at room temperature for 3-5 minutes to slightly soften. Scoop into bowls and enjoy the creamy, citrusy goodness!
Nutrition Facts
Calories |
1400 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.3 g | 103% | |
| Saturated Fat | 48.0 g | 240% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 88 mg | 4% | |
| Total Carbohydrate | 158.9 g | 58% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 153.1 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 27 mg | 2% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 130 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
