Nutrition Facts for Lemon mint tea
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Lemon Mint Tea

Image of Lemon Mint Tea
Nutriscore Rating: 71/100

Refresh your senses with this invigorating Lemon Mint Tea, a soothing yet zesty blend that's perfect for any time of year. Featuring the vibrant flavors of fresh mint leaves, tangy lemon juice, and the natural sweetness of honey, this caffeine-optional recipe can be customized with a tea bag to create a green or black tea base. With just 15 minutes from prep to serving, you can enjoy this aromatic drink hot for a cozy moment or iced for a refreshing summer cooler. Garnished with lemon slices and extra mint for a burst of elegance, this versatile tea is as visually delightful as it is delicious. Perfect for those seeking a naturally calming beverage with a citrus twist, Lemon Mint Tea is a simple yet satisfying way to elevate your drink routine.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 10 leaves Fresh mint leaves
  • 1 whole Lemon
  • 4 cups Water
  • 2 tablespoons Honey
  • 1 piece Tea bag (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

1. Start by thoroughly rinsing the fresh mint leaves under cool water to remove any dirt or debris.

2

2. Slice the lemon in half and reserve one half for juicing; cut the other half into thin slices.

3

3. In a medium saucepan, bring 4 cups of water to a gentle boil over medium heat.

4

4. Once the water begins boiling, reduce the heat to low and add the fresh mint leaves. Allow them to steep for 5 minutes.

5

5. If desired, you can add a tea bag during this step to create a green tea or black tea base. Let it steep along with the mint leaves.

6

6. Remove the saucepan from heat and strain the tea into a teapot or heat-safe pitcher to remove the mint leaves (and teabag, if used).

7

7. Squeeze the juice from the reserved lemon half directly into the strained tea and stir to combine.

8

8. Add honey to the tea, adjusting the sweetness to your preference, and stir until fully dissolved.

9

9. To serve, pour the tea into cups or mugs and garnish with the reserved lemon slices and extra mint leaves for a fresh, decorative touch.

10

10. Enjoy the lemon mint tea warm, or let it cool to room temperature, add ice, and serve as a refreshing iced beverage.

Cooking Tip: Take your time with each step for the best results!
82
cal
0.6g
protein
22.6g
carbs
0.0g
fat

Nutrition Facts

1 serving (564.5g)
Calories
82
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 23 mg 1%
Total Carbohydrate 22.6 g 8%
Dietary Fiber 1.7 g 6%
Total Sugars 18.6 g
Protein 0.6 g 1%
Vitamin D 0.0 mcg 0%
Calcium 70 mg 5%
Iron 0.6 mg 3%
Potassium 103 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.8%%
3.3%%
1.9%%
Fat: 3 cal (1.9%%)
Protein: 6 cal (3.3%%)
Carbs: 182 cal (94.8%%)