Nutrition Facts for Lemon lime basil ade
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Lemon Lime Basil Ade

Image of Lemon Lime Basil Ade
Nutriscore Rating: 69/100

Refreshingly tart and subtly herby, this Lemon Lime Basil Ade is the ultimate summer drink that combines zesty citrus with the aromatic essence of fresh basil. Perfect for hot days or elegant gatherings, this easy-to-make recipe blends freshly squeezed lemon and lime juice with a homemade simple syrup, offering the perfect balance of sweet and tangy. The addition of bruised basil leaves elevates the flavor profile with a hint of earthy sophistication, making this drink as refined as it is thirst-quenching. Ready in just 15 minutes and garnished with vibrant citrus slices, this chilled beverage is not only visually stunning but also a crowd-pleaser that’s bursting with natural flavors. Whether you’re hosting a garden party or simply looking for a midday pick-me-up, this refreshing Lemon Lime Basil Ade is your go-to for a taste of sunshine in every sip. Keywords: refreshing drink, citrus basil ade, lemon lime beverage, summer drink recipe, easy lemonade twist.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 3 whole Lemons
  • 3 whole Limes
  • 10 leaves Fresh basil leaves
  • 0.75 cup Granulated sugar
  • 4 cups Water
  • 2 cups Ice cubes
  • 1 handful Optional: Lemon and lime slices for garnish
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Juice the lemons and limes into a bowl or measuring cup, ensuring no seeds enter the liquid. You should yield about 3/4 cup of juice in total.

2

In a small saucepan, combine the sugar and 1 cup of water. Place over medium heat and stir until the sugar has fully dissolved. This will create a simple syrup. Remove from heat and let it cool completely.

3

Using your hands, gently bruise the basil leaves by clapping them between your palms or pressing them lightly with the back of a spoon. This releases their aromatic oils.

4

In a large pitcher, combine the citrus juice, cooled simple syrup, and 3 cups of cold water. Stir to mix thoroughly.

5

Add the bruised basil leaves to the pitcher and stir gently. Let the mixture sit for 5-10 minutes to allow the basil to infuse its flavor.

6

Fill serving glasses with ice cubes. Stir the pitcher once more, then pour the Lemon Lime Basil Ade over the ice.

7

Optional: Garnish each glass with lemon and lime slices for added presentation. Serve immediately and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
173
cal
0.9g
protein
44.8g
carbs
0.0g
fat

Nutrition Facts

1 serving (471.9g)
Calories
173
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 12 mg 1%
Total Carbohydrate 44.8 g 16%
Dietary Fiber 2.4 g 8%
Total Sugars 39.2 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 48 mg 4%
Iron 0.5 mg 3%
Potassium 100 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.3%%
1.7%%
1.0%%
Fat: 7 cal (1.0%%)
Protein: 12 cal (1.7%%)
Carbs: 718 cal (97.3%%)