Lemon Garlic Grilled Shrimp Skewers
Elevate your backyard barbecue with these irresistible Lemon Garlic Grilled Shrimp Skewers—a perfect blend of zesty citrus, savory garlic, and a hint of spice. This quick and easy recipe features succulent shrimp marinated in a vibrant mixture of fresh lemon juice, olive oil, minced garlic, parsley, honey, and red pepper flakes, ensuring every bite bursts with flavor. With just 20 minutes of prep and 10 minutes of grilling, you'll have beautifully charred skewers ready to serve, making them ideal for weeknight dinners or summer parties. Pair these juicy skewers with a crisp salad or your favorite dipping sauce for a light yet satisfying meal that's sure to impress. Searching for crowd-pleasing shrimp recipes? This one is a must-try!
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Recipe Information
Ingredients
- 1 pound large shrimp, peeled and deveined
- 1 whole lemon, juiced
- 2 tablespoons olive oil
- 4 units garlic cloves, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon honey
- 0.5 teaspoon red pepper flakes
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 8 units wooden skewers
Instructions
Soak the wooden skewers in water for at least 30 minutes to prevent them from burning on the grill.
In a medium bowl, whisk together the lemon juice, olive oil, minced garlic, chopped parsley, honey, red pepper flakes, salt, and black pepper.
Add the shrimp to the marinade and toss to coat them evenly. Cover and refrigerate for at least 15 minutes, allowing the flavors to meld.
Preheat your grill to medium-high heat.
Thread the marinated shrimp onto the soaked skewers, approximately 4-5 shrimp per skewer.
Place the skewers on the grill and cook for 4-5 minutes on each side, or until the shrimp are opaque and lightly charred.
Remove the skewers from the grill and let them rest for 2-3 minutes before serving.
Serve the grilled shrimp skewers alongside a fresh salad or with your favorite dipping sauces.
Nutrition Facts
Calories |
791 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.9 g | 38% | |
| Saturated Fat | 4.9 g | 25% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 857 mg | 286% | |
| Sodium | 2871 mg | 125% | |
| Total Carbohydrate | 25.1 g | 9% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 18.9 g | ||
| Protein | 110.0 g | 220% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 363 mg | 28% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 1374 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
