Lebanese Salad Dressing
Elevate your salads with the vibrant and zesty flavors of this authentic Lebanese Salad Dressing. Bursting with Mediterranean goodness, this recipe combines the richness of extra virgin olive oil with the tangy brightness of freshly squeezed lemon juice, the earthy warmth of garlic, and the unique herbal notes of dried mint. A hint of ground sumac adds a tart, citrusy kick, while a perfectly balanced touch of salt and black pepper brings it all together. Ready in just 5 minutes, this healthy and aromatic dressing pairs beautifully with traditional Lebanese fattoush, tabbouleh, or any fresh greens. Perfectly simple yet intensely flavorful, it’s a must-try recipe to brighten up your meals with a taste of the Middle East!
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Recipe Information
Ingredients
- 4 tablespoons Extra virgin olive oil
- 3 tablespoons Freshly squeezed lemon juice
- 1 clove Garlic
- 1 teaspoon Dried mint
- 1 teaspoon Ground sumac
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Instructions
Peel and finely mince the garlic clove, or use a garlic press for a smoother texture.
In a small bowl or jar, combine the extra virgin olive oil, freshly squeezed lemon juice, minced garlic, dried mint, ground sumac, salt, and black pepper.
Whisk the mixture briskly with a fork or small whisk until the ingredients are well combined. Alternatively, if using a jar, close the lid tightly and shake vigorously.
Taste the dressing and adjust seasoning if needed, adding more salt, lemon juice, or sumac according to your preference.
Let the dressing rest for 5-10 minutes to allow the flavors to meld together.
Drizzle over your favorite Lebanese salad, toss well, and serve immediately. Enjoy!
Nutrition Facts
Calories |
505 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.3 g | 72% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1181 mg | 51% | |
| Total Carbohydrate | 6.2 g | 2% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 1.2 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 13 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 67 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
