Effortlessly bring the bold, aromatic flavors of Indian cuisine to your kitchen with this "Lazy Garam Masala" recipe—a quick and foolproof spice blend perfect for busy cooks. Made with pantry-friendly ingredients like ground cumin, coriander, cinnamon, and turmeric, this simplified version of the traditional garam masala takes just 5 minutes to prepare. The well-balanced combination of warm, earthy, and slightly sweet spices adds an irresistible depth to curries, soups, marinades, and more. With a shelf life of up to 6 months, this DIY spice mix is an essential timesaver for flavorful, homemade meals. Say goodbye to store-bought blends and elevate your dishes with this easy, versatile recipe!
Measure all the ingredients accurately using dry measuring spoons.
In a small bowl, combine the ground cumin, ground coriander, ground cinnamon, ground cardamom, ground black pepper, ground cloves, ground nutmeg, and ground turmeric.
Mix thoroughly with a whisk or spoon to ensure the spices are evenly distributed.
Transfer the blended spice mix to an airtight container or spice jar.
Store in a cool, dry place for up to 6 months. Shake or stir before each use if any settling occurs.
Use 1–2 teaspoons of the Lazy Garam Masala in curries, soups, or marinades to add a warm, aromatic touch.
Calories |
111 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.5 g | 7% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 32 mg | 1% | |
| Total Carbohydrate | 18.7 g | 7% | |
| Dietary Fiber | 8.7 g | 31% | |
| Total Sugars | 0.8 g | ||
| Protein | 4.3 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 247 mg | 19% | |
| Iron | 13.8 mg | 77% | |
| Potassium | 466 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.