Lavender Coffee for 1
Elevate your coffee ritual with this delightful recipe for **Lavender Coffee for 1**, a perfect blend of robust medium-roast coffee and fragrant culinary lavender. Infusing dried lavender into your brew adds a soothing floral note that transforms your morning cup into a luxurious experience. Whether enjoyed black for a bold, aromatic flavor or paired with warmed or frothed milk for a creamy latte-style treat, this recipe is versatile and easy to customize. A touch of honey or your favorite sweetener enhances the subtle sweetness of the lavender, creating a beautifully balanced drink in just 10 minutes. Ideal for solo coffee lovers seeking a unique twist, this recipe combines the rich, earthy tones of coffee with the calming essence of lavender—a match made in coffee heaven.
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Recipe Information
Ingredients
- 2 tablespoons Coffee grounds (medium roast recommended)
- 1 cup Water
- 1 teaspoon Dried culinary lavender
- 1 cup Milk (optional, for lattes or creaminess)
- 1 teaspoon Honey or sweetener of choice (optional)
Instructions
Heat 1 cup of water in a kettle or saucepan until it reaches a near-boiling temperature (about 95°C / 200°F, or just before full boil).
Place 2 tablespoons of coffee grounds into your French press, pour-over filter, or coffee maker as per your brewing method.
Add 1 teaspoon of dried culinary lavender to the coffee grounds before brewing to infuse the floral notes into the coffee.
Pour the hot water over the coffee and lavender mixture and let it brew according to your coffee maker's guidelines (around 4 minutes for French press or pour-over methods).
If you prefer your coffee with milk, heat 1 cup of milk in a small saucepan over medium-low heat until warm but not boiling (or froth it for a latte texture).
Strain or separate your brewed lavender coffee into a mug.
Stir in 1 teaspoon of honey or sweetener of choice, if desired, for added sweetness.
Top with the warmed or frothed milk if prepared, or enjoy black for a more robust flavor.
Serve immediately and enjoy the soothing aroma and taste of lavender coffee!
Nutrition Facts
Calories |
130 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 1.5 g | 8% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 12 mg | 4% | |
| Sodium | 110 mg | 5% | |
| Total Carbohydrate | 19.1 g | 7% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 17.6 g | ||
| Protein | 8.5 g | 17% | |
| Vitamin D | 3.0 mcg | 15% | |
| Calcium | 313 mg | 24% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 420 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
