Nutrition Facts for Kopi jahe indonesian coffee with ginger
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Kopi Jahe Indonesian Coffee with Ginger

Image of Kopi Jahe Indonesian Coffee with Ginger
Nutriscore Rating: 72/100

Warm up your mornings with Kopi Jahe, a traditional Indonesian coffee infused with the comforting spice of fresh ginger. This aromatic beverage combines robust ground coffee, the zesty kick of ginger, and a touch of natural sweetness from palm sugarβ€”resulting in a rich, soul-soothing drink perfect for chilly days or mid-afternoon pick-me-ups. Easy to prepare in just 15 minutes, this two-serving recipe begins by simmering fresh ginger to unlock its bold essence before brewing together with coffee for a flavorful fusion. Strained and served hot, Kopi Jahe offers a unique twist on your daily coffee routine, delivering a delightful balance of warmth and spice. Perfect for coffee lovers and fans of global flavors, this Indonesian classic is guaranteed to elevate your coffee experience!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 2 tablespoons ground coffee
  • 1 inch piece fresh ginger
  • 2 cups water
  • 2 teaspoons palm sugar (or brown sugar)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Peel the fresh ginger and slice it thinly to release its flavors.

2

In a small pot, bring 2 cups of water to a boil.

3

Add the sliced ginger to the pot and lower the heat to medium. Let the ginger simmer for 5 minutes to infuse the water.

4

Stir in the ground coffee and let it brew with the ginger for 2-3 minutes.

5

Add the palm sugar (or brown sugar) and stir until fully dissolved. Adjust sweetness to taste if necessary.

6

Strain the coffee and ginger mixture through a fine sieve or cheesecloth into cups to remove any solids.

7

Serve the Kopi Jahe hot and enjoy its warm, spicy, and aromatic flavor.

⚑
Cooking Tip: Take your time with each step for the best results!
28
cal
0.5g
protein
6.8g
carbs
0.3g
fat

Nutrition Facts

1 serving (261.7g)
Calories
28
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 14 mg 1%
Total Carbohydrate 6.8 g 2%
Dietary Fiber 0.5 g 2%
Total Sugars 4.2 g
Protein 0.5 g 1%
Vitamin D 0.0 mcg 0%
Calcium 27 mg 2%
Iron 0.3 mg 1%
Potassium 108 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

87.1%%
7.1%%
5.8%%
Fat: 3 cal (5.8%%)
Protein: 4 cal (7.1%%)
Carbs: 54 cal (87.1%%)