Knorr Spinach Dip
Elevate your party spread with the classic and crowd-pleasing Knorr Spinach Dip, a creamy and flavor-packed appetizer that's perfect for any gathering. Made with the iconic Knorr Vegetable Recipe Mix, this no-cook dip combines tangy sour cream, rich mayonnaise, and hearty frozen chopped spinach, seamlessly blended with the crunch of chopped water chestnuts and the fresh zest of green onions. Ready in just 10 minutes with minimal prep, this versatile dip pairs wonderfully with a hollowed-out bread bowl, crackers, or colorful raw veggies. Be sure to refrigerate it for a couple of hours to let the bold flavors meld together for that irresistible, homemade taste. Whether you're hosting a party or just looking for an easy appetizer, this spinach dip recipe is a surefire hit!
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Recipe Information
Ingredients
- 1 packet Knorr Vegetable Recipe Mix
- 10 ounces Frozen chopped spinach
- 2 cups Sour cream
- 1 cup Mayonnaise
- 1 cup Water chestnuts (drained and chopped)
- 3 stalks Green onions (chopped)
- 1 piece or as needed Bread bowl or sliced bread/crackers (for serving)
Instructions
Thaw the frozen chopped spinach and drain it thoroughly by pressing out the excess water with a clean kitchen towel or paper towels.
In a large mixing bowl, combine the Knorr Vegetable Recipe Mix, sour cream, and mayonnaise. Mix until smooth.
Fold in the drained spinach, chopped water chestnuts, and chopped green onions. Stir until all the ingredients are well incorporated.
Cover the bowl with plastic wrap and refrigerate the dip for at least 2 hours to allow the flavors to meld together.
If using a bread bowl for serving, hollow out a large round loaf of bread to create a bowl, reserving the bread pieces for dipping.
Spoon the chilled spinach dip into the bread bowl or a serving bowl of your choice.
Serve with the reserved bread pieces, sliced bread, crackers, or raw vegetables for dipping. Enjoy!
Nutrition Facts
Calories |
3476 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 272.0 g | 349% | |
| Saturated Fat | 78.1 g | 390% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 465 mg | 155% | |
| Sodium | 2556 mg | 111% | |
| Total Carbohydrate | 242.6 g | 88% | |
| Dietary Fiber | 19.1 g | 68% | |
| Total Sugars | 50.3 g | ||
| Protein | 43.9 g | 88% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1106 mg | 85% | |
| Iron | 8.7 mg | 48% | |
| Potassium | 2967 mg | 63% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
