Nutrition Facts for Kickin blue cheese prime rib sauce

Kickin Blue Cheese Prime Rib Sauce

Image of Kickin Blue Cheese Prime Rib Sauce
Nutriscore Rating: 43/100

Elevate your prime rib dinner with the bold and creamy flavors of Kickin' Blue Cheese Prime Rib Sauce! This quick and easy recipe combines tangy blue cheese, zesty horseradish, and a splash of hot sauce for a luxurious, flavor-packed accompaniment to your favorite roasted meats. With a velvety base of sour cream, mayonnaise, and heavy cream, this sauce achieves the perfect balance of rich and tangy. Accented with fresh parsley and a hint of Worcestershire and lemon juice, every bite bursts with complexity. Ready in just 10 minutes and best served chilled, this versatile dipping sauce is a guaranteed crowd-pleaser for any special occasion or holiday meal.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 4 oz blue cheese
  • 0.5 cup sour cream
  • 0.5 cup mayonnaise
  • 0.25 cup heavy cream
  • 2 tbsp horseradish
  • 1 tsp hot sauce (such as Tabasco)
  • 1 tsp Worcestershire sauce
  • 1 tbsp lemon juice
  • 0.5 tsp garlic powder
  • 0.25 tsp salt
  • 0.25 tsp black pepper
  • 1 tbsp fresh parsley, finely chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium mixing bowl, crumble the blue cheese into small pieces.

2

Add the sour cream, mayonnaise, and heavy cream to the bowl. Stir until smooth and well combined.

3

Mix in the horseradish, hot sauce, Worcestershire sauce, and lemon juice.

4

Season the sauce with garlic powder, salt, and black pepper. Adjust seasoning to taste.

5

Fold in the fresh parsley for a touch of freshness and color.

6

Transfer the sauce to a serving dish and refrigerate for at least 30 minutes to allow the flavors to meld.

7

Serve chilled alongside prime rib or your favorite roasted meats. Enjoy!

Cooking Tip: Take your time with each step for the best results!
1723
cal
28.9g
protein
41.1g
carbs
162.1g
fat

Nutrition Facts

1 serving (471.2g)
Calories
1723
% Daily Value*
Total Fat 162.1 g 208%
Saturated Fat 56.4 g 282%
Polyunsaturated Fat 1.0 g
Cholesterol 320 mg 107%
Sodium 2499 mg 109%
Total Carbohydrate 41.1 g 15%
Dietary Fiber 1.4 g 5%
Total Sugars 11.6 g
Protein 28.9 g 58%
Vitamin D 0.6 mcg 3%
Calcium 789 mg 61%
Iron 1.2 mg 7%
Potassium 482 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.5%%
6.6%%
83.9%%
Fat: 1458 cal (83.9%%)
Protein: 115 cal (6.6%%)
Carbs: 164 cal (9.5%%)