Nutrition Facts for Key lime sauce

Key Lime Sauce

Image of Key Lime Sauce
Nutriscore Rating: 58/100

Bright, tangy, and irresistibly creamy, this Key Lime Sauce is the ultimate multi-purpose condiment that will elevate your favorite dishes with a zesty tropical twist. Made with fresh key lime juice and zest, this quick and easy recipe features a luscious base of mayonnaise and Greek yogurt, sweetened with a touch of honey and balanced with hints of garlic, salt, and pepper. Ready in just 10 minutes, this vibrant sauce is perfect served chilled as a topping for seafood, grilled chicken, tacos, salads, or even as a unique drizzle for desserts. With its refreshing citrus flavor and versatility, this Key Lime Sauce is a must-have addition to your culinary repertoire.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 4 tablespoons fresh key lime juice
  • 1 teaspoon key lime zest
  • 1 cup mayonnaise
  • 1 cup Greek yogurt
  • 1 tablespoon honey
  • 0.5 teaspoons garlic powder
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium mixing bowl, add the mayonnaise and Greek yogurt. Whisk together until smooth and creamy.

2

Slowly stir in the fresh key lime juice, whisking to combine thoroughly.

3

Add the key lime zest, honey, garlic powder, salt, and black pepper to the mixture.

4

Whisk everything together until the sauce is well blended and free of lumps.

5

Taste and adjust seasoning, adding more salt, pepper, or lime juice if needed for a balanced flavor.

6

Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.

7

Serve chilled as a topping for seafood, grilled chicken, salads, tacos, or desserts. Store in the refrigerator for up to 5 days.

Cooking Tip: Take your time with each step for the best results!
1972
cal
16.6g
protein
81.2g
carbs
173.9g
fat

Nutrition Facts

1 serving (565.1g)
Calories
1972
% Daily Value*
Total Fat 173.9 g 223%
Saturated Fat 16.3 g 82%
Polyunsaturated Fat 0.0 g
Cholesterol 243 mg 81%
Sodium 1223 mg 53%
Total Carbohydrate 81.2 g 30%
Dietary Fiber 0.5 g 2%
Total Sugars 24.5 g
Protein 16.6 g 33%
Vitamin D 0.0 mcg 0%
Calcium 190 mg 15%
Iron 0.7 mg 4%
Potassium 338 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.6%%
3.4%%
80.0%%
Fat: 1565 cal (80.0%%)
Protein: 66 cal (3.4%%)
Carbs: 324 cal (16.6%%)