Nutrition Facts for Keto white chocolate-covered strawberries

Keto White Chocolate-Covered Strawberries

Image of Keto White Chocolate-Covered Strawberries
Nutriscore Rating: 62/100

Indulge in a guilt-free, low-carb treat with these decadent Keto White Chocolate-Covered Strawberries! Perfectly ripe, juicy strawberries are dipped in a creamy, sugar-free white chocolate coating, made effortlessly with just three simple ingredientsβ€”sugar-free white chocolate chips, coconut oil, and an optional splash of vanilla extract for added depth of flavor. With a quick prep time of only 10 minutes and a short chilling period, this keto dessert is as easy to make as it is elegant to serve. Ideal for romantic evenings, parties, or even a solo snack, these keto-friendly delights satisfy your sweet tooth without breaking your diet. Store leftovers in the fridge to continue enjoying this healthy, luscious treat for up to two days!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 12 pieces fresh strawberries
  • 120 grams sugar-free white chocolate chips
  • 1 teaspoon coconut oil
  • 0.5 teaspoon vanilla extract (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Wash and thoroughly dry the strawberries. Moisture will prevent the chocolate from sticking.

2

Prepare a baking sheet by lining it with parchment paper or a silicone baking mat.

3

Place the sugar-free white chocolate chips and coconut oil in a microwave-safe bowl.

4

Microwave the mixture in 15-second increments, stirring after each until smooth and fully melted. This process should take about 45-60 seconds in total.

5

If desired, stir in the vanilla extract for added flavor.

6

Hold each strawberry by the stem and dip it into the melted white chocolate, ensuring it is evenly coated. Allow any excess chocolate to drip off.

7

Place the dipped strawberries on the prepared baking sheet.

8

Once all strawberries are coated, place the baking sheet in the refrigerator to allow the chocolate to set for 20-30 minutes.

9

Serve the strawberries chilled and enjoy! Store any leftovers in an airtight container in the refrigerator for up to two days.

⚑
Cooking Tip: Take your time with each step for the best results!
778
cal
9.5g
protein
80.0g
carbs
57.2g
fat

Nutrition Facts

1 serving (280.1g)
Calories
778
% Daily Value*
Total Fat 57.2 g 73%
Saturated Fat 37.3 g 186%
Polyunsaturated Fat 0.2 g
Cholesterol 0 mg 0%
Sodium 88 mg 4%
Total Carbohydrate 80.0 g 29%
Dietary Fiber 28.6 g 102%
Total Sugars 7.3 g
Protein 9.5 g 19%
Vitamin D 0.0 mcg 0%
Calcium 193 mg 15%
Iron 1.4 mg 8%
Potassium 383 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.7%%
4.4%%
59.0%%
Fat: 514 cal (59.0%%)
Protein: 38 cal (4.4%%)
Carbs: 320 cal (36.7%%)