Keto Vietnamese Iced Coffee
Indulge in the rich, bold flavors of keto Vietnamese iced coffee, a low-carb twist on the classic café favorite. This quick and easy recipe comes together in just 10 minutes and delivers a creamy, sweet coffee experience without the sugar. Made with strong brewed coffee or espresso, unsweetened coconut cream, and a touch of powdered erythritol or monk fruit sweetener, this drink perfectly balances robustness and sweetness while staying keto-friendly. The velvety keto "condensed milk" infused with vanilla adds a decadent, aromatic finish. Serve it poured over ice for a refreshing treat that’s ideal for warm days or as an energizing afternoon pick-me-up. Whether you're on a ketogenic diet or simply looking for a healthier coffee option, this keto Vietnamese iced coffee is a delightful and guilt-free pleasure!
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Recipe Information
Ingredients
- 6 fl oz Strong brewed coffee or espresso
- 0.25 cup Unsweetened coconut cream
- 1 tbsp Powdered erythritol or monk fruit sweetener
- 0.25 tsp Vanilla extract
- 1 cup Ice cubes
Instructions
1. Brew a strong coffee or prepare 2 shots of espresso. Allow it to cool slightly while you prepare the keto condensed milk.
2. In a small bowl, combine the unsweetened coconut cream, powdered erythritol (or monk fruit sweetener), and vanilla extract. Mix thoroughly until the sweetener is completely dissolved, creating a sweet and creamy coconut mixture.
3. Fill a glass with 1 cup of ice cubes.
4. Pour the coffee or espresso over the ice.
5. Add 2-3 tablespoons of the prepared keto condensed coconut milk to the coffee. Adjust the sweetness and creaminess to your taste.
6. Stir well until the mixture is chilled and creamy.
7. Serve immediately and enjoy your refreshing Keto Vietnamese Iced Coffee!
Nutrition Facts
Calories |
204 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.0 g | 27% | |
| Saturated Fat | 18.0 g | 90% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 18 mg | 1% | |
| Total Carbohydrate | 15.7 g | 6% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 1.9 g | ||
| Protein | 2.0 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 12 mg | 1% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 284 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
