Keto Sundried Tomato Dressing
Elevate your keto meals with this irresistibly tangy and creamy Keto Sundried Tomato Dressing! Crafted with nutrient-rich sundried tomatoes packed in oil, aromatic fresh basil, and a splash of apple cider vinegar, this dressing strikes the perfect balance of bold flavors and low-carb goodness. Blended together with extra virgin olive oil, garlic, and a touch of Dijon mustard, this dressing is smooth, vibrant, and delightfully versatile. Ready in just 10 minutes, it’s ideal for drizzling over crisp keto salads, adding zest to roasted vegetables, or marinating meats for extra flavor. With its rich Mediterranean-inspired profile, this homemade dressing is a must-have staple for your keto kitchen.
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Recipe Information
Ingredients
- 6 pieces Sundried tomatoes (packed in oil)
- 0.5 cup Extra virgin olive oil
- 2 tablespoons Apple cider vinegar
- 3 tablespoons Water
- 2 cloves Garlic cloves
- 8 leaves Fresh basil leaves
- 1 teaspoon Dijon mustard
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Drain excess oil from the sundried tomatoes, leaving a little to retain their flavor. Roughly chop the tomatoes.
Peel and roughly chop the garlic cloves.
In a blender or food processor, combine the sundried tomatoes, olive oil, apple cider vinegar, water, garlic cloves, fresh basil leaves, Dijon mustard, salt, and black pepper.
Blend on high speed until the mixture is smooth and creamy. Scrape down the sides as necessary to ensure even blending.
Taste the dressing and adjust the seasoning with additional salt or pepper, if desired.
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve drizzled over your favorite keto-friendly salads or use as a marinade for grilled meats or vegetables. Store in the refrigerator for up to one week.
Nutrition Facts
Calories |
139 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.0 g | 19% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 109 mg | 5% | |
| Total Carbohydrate | 1.3 g | 0% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 0.5 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 7 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 62 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
