Nutrition Facts for Keto spicy grilled chicken

Keto Spicy Grilled Chicken

Image of Keto Spicy Grilled Chicken
Nutriscore Rating: 64/100

Fire up the grill for a flavorful protein-packed dish with this Keto Spicy Grilled Chicken recipe! Perfect for busy weeknights or weekend cookouts, this low-carb favorite combines tender, juicy chicken thighs or breasts with a bold marinade of olive oil, lime juice, garlic, and a tantalizing mix of smoky spices like paprika, cayenne, chili powder, and ground cumin. The recipe is quick to prepare with just 15 minutes of prep time and delivers a fiery kick that will energize your taste buds without compromising your keto goals. Cooking on the grill ensures a perfectly charred finish, while fresh cilantro and lime wedges add a refreshing burst of flavor to each bite. Serve this dish alongside a crisp salad or roasted veggies for a wholesome keto-friendly meal that’s sure to impress!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 4 pieces chicken thighs or breasts (skinless and boneless)
  • 3 tablespoons olive oil
  • 2 tablespoons lime juice (freshly squeezed)
  • 3 cloves garlic (minced)
  • 1 teaspoon paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • 0.5 teaspoons black pepper
  • 2 tablespoons fresh cilantro (chopped, for garnish)
  • 4 pieces lime wedges (for serving)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Place the chicken pieces in a large bowl or zip-top bag.

2

In a separate bowl, whisk together the olive oil, lime juice, minced garlic, paprika, cayenne pepper, chili powder, ground cumin, salt, and black pepper to create the marinade.

3

Pour the marinade over the chicken, ensuring all pieces are fully coated. Seal the bag or cover the bowl, and let the chicken marinate for at least 30 minutes in the refrigerator. For best results, marinate for 2-4 hours.

4

Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking.

5

Once preheated, place the marinated chicken pieces on the grill. Cook for 6-8 minutes per side or until the internal temperature of the chicken reaches 165Β°F (74Β°C).

6

Remove the chicken from the grill and let it rest for 5 minutes to allow the juices to redistribute.

7

Garnish the grilled chicken with freshly chopped cilantro and serve with lime wedges on the side for an extra burst of flavor.

8

Enjoy your Keto Spicy Grilled Chicken as a main dish paired with a low-carb side, such as roasted vegetables or a simple salad.

⚑
Cooking Tip: Take your time with each step for the best results!
1097
cal
125.8g
protein
13.0g
carbs
57.7g
fat

Nutrition Facts

1 serving (519.0g)
Calories
1097
% Daily Value*
Total Fat 57.7 g 74%
Saturated Fat 10.7 g 53%
Polyunsaturated Fat 4.0 g
Cholesterol 340 mg 113%
Sodium 2712 mg 118%
Total Carbohydrate 13.0 g 5%
Dietary Fiber 3.6 g 13%
Total Sugars 1.6 g
Protein 125.8 g 252%
Vitamin D 0.7 mcg 4%
Calcium 97 mg 7%
Iron 7.1 mg 39%
Potassium 1257 mg 27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.8%%
46.8%%
48.3%%
Fat: 519 cal (48.3%%)
Protein: 503 cal (46.8%%)
Carbs: 52 cal (4.8%%)