Nutrition Facts for Keto southwest chipotle sauce

Keto Southwest Chipotle Sauce

Image of Keto Southwest Chipotle Sauce
Nutriscore Rating: 45/100

Elevate your meals with this creamy, flavorful Keto Southwest Chipotle Sauce—an easy, 10-minute recipe that's low-carb and bursting with smoky, zesty goodness. Made with a rich blend of mayonnaise, sour cream, chipotle peppers in adobo, and a hint of fresh lime juice, this versatile sauce is perfectly spiced with smoked paprika, garlic powder, and cumin. Whether you're drizzling it over salads, using it as a dip for veggies, or spreading it on wraps and burgers, this keto-friendly condiment adds a bold and tangy kick to any dish. With optional thinning for your preferred consistency and a refrigerator life of up to 7 days, this keto chipotle sauce is a must-have staple for effortless flavor.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 2 pepper Chipotle peppers in adobo sauce
  • 1 tablespoon Fresh lime juice
  • 0.5 teaspoon Garlic powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Ground cumin
  • 0.25 teaspoon Salt
  • 1 tablespoon Water (optional, for thinning)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Add the mayonnaise, sour cream, chipotle peppers in adobo sauce, fresh lime juice, garlic powder, smoked paprika, ground cumin, and salt to a blender or food processor.

2

Blend the ingredients until smooth and well-combined.

3

Taste the sauce and adjust the seasoning if needed (e.g., add more salt or lime juice to suit your preference).

4

If the sauce is too thick, add 1 tablespoon of water at a time and blend again until you reach the desired consistency.

5

Pour the sauce into an airtight container and refrigerate for at least 1 hour to allow the flavors to meld.

6

Serve as a dip, dressing, or condiment. Store leftovers in the refrigerator for up to 7 days.

Cooking Tip: Take your time with each step for the best results!
2002
cal
5.7g
protein
63.1g
carbs
197.2g
fat

Nutrition Facts

1 serving (421.5g)
Calories
2002
% Daily Value*
Total Fat 197.2 g 253%
Saturated Fat 31.3 g 156%
Polyunsaturated Fat 0.0 g
Cholesterol 293 mg 98%
Sodium 1478 mg 64%
Total Carbohydrate 63.1 g 23%
Dietary Fiber 2.2 g 8%
Total Sugars 9.3 g
Protein 5.7 g 11%
Vitamin D 0.0 mcg 0%
Calcium 185 mg 14%
Iron 1.7 mg 9%
Potassium 208 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.3%%
1.1%%
86.6%%
Fat: 1774 cal (86.6%%)
Protein: 22 cal (1.1%%)
Carbs: 252 cal (12.3%%)