Keto Smoky Potatoes
Dive into a low-carb twist on a classic favorite with these flavorful Keto Smoky Potatoes! Made with roasted radishes instead of traditional potatoes, this keto-friendly recipe delivers a smoky, savory bite while keeping carbs in check. Tossed in olive oil and boldly seasoned with smoked paprika, garlic powder, and a hint of black pepper, these oven-roasted radishes develop a tender yet slightly crispy texture that’s irresistibly satisfying. Finished with a sprinkle of fresh parsley, this dish is as vibrant as it is delicious. Ready in just 40 minutes, it's the perfect side dish or snack for keto enthusiasts looking to enjoy guilt-free indulgence.
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Recipe Information
Ingredients
- 500 grams Radishes
- 2 tablespoons Olive oil
- 2 teaspoons Smoked paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh parsley, chopped
Instructions
Preheat your oven to 200°C (400°F).
Wash the radishes thoroughly to remove any dirt. Trim the tops and roots, then quarter the radishes.
In a large mixing bowl, combine the cut radishes with olive oil, smoked paprika, garlic powder, salt, and black pepper. Toss well to ensure all the radishes are evenly coated with the seasoning.
Spread the seasoned radishes out in a single layer on a baking sheet lined with parchment paper.
Roast in the preheated oven for 25-30 minutes, or until the radishes are tender and slightly crispy on the edges.
Remove from the oven and transfer to a serving dish. Sprinkle the chopped fresh parsley over the radishes for an added burst of flavor.
Serve warm as a side dish or snack, enjoying the smoky, savory flavors enhanced by the natural sweetness of the roasted radishes.
Nutrition Facts
Calories |
451 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.2 g | 37% | |
| Saturated Fat | 4.6 g | 23% | |
| Polyunsaturated Fat | 2.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7255 mg | 315% | |
| Total Carbohydrate | 44.3 g | 16% | |
| Dietary Fiber | 8.9 g | 32% | |
| Total Sugars | 32.7 g | ||
| Protein | 4.3 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 148 mg | 11% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 1184 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
