Nutrition Facts for Keto silk pumpkin almond milk creamer

Keto Silk Pumpkin Almond Milk Creamer

Image of Keto Silk Pumpkin Almond Milk Creamer
Nutriscore Rating: 59/100

Indulge in the luxurious flavors of fall with this Keto Silk Pumpkin Almond Milk Creamer β€” the perfect addition to your morning coffee or tea! Crafted with unsweetened almond milk, rich heavy whipping cream, and a touch of pumpkin puree, this creamy delight is infused with pumpkin pie spice, vanilla extract, and naturally sweetened with liquid stevia for a guilt-free treat. Ready in just 20 minutes, this homemade creamer is keto-friendly, low-carb, and versatile, adding a comforting, silky texture to any warm beverage. Store it in the fridge and enjoy the essence of autumn all week long. Whether you’re on a ketogenic diet or just love seasonal flavors, this pumpkin spice creamer is a must-try!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
16 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 2 cups unsweetened almond milk
  • 1 cup heavy whipping cream
  • 4 tablespoons pumpkin puree
  • 1.5 teaspoons pumpkin pie spice
  • 1 teaspoon vanilla extract
  • 10 drops liquid stevia
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium saucepan over medium heat, combine the almond milk, heavy whipping cream, and pumpkin puree.

2

Whisk the mixture continuously until it becomes smooth and starts to steam, about 5-7 minutes. Do not let it come to a boil.

3

Reduce the heat to low and add the pumpkin pie spice, vanilla extract, and liquid stevia. Stir well to incorporate all the ingredients.

4

Allow the creamer to simmer on low heat for an additional 5-8 minutes, stirring occasionally, until the flavors meld together and the mixture thickens slightly.

5

Remove the saucepan from heat and let the creamer cool to room temperature. Then, transfer it to a glass bottle or jar for storage.

6

Store the creamer in the refrigerator for up to one week. Shake well before each use and enjoy with your favorite coffee or tea.

⚑
Cooking Tip: Take your time with each step for the best results!
928
cal
3.7g
protein
8.8g
carbs
88.1g
fat

Nutrition Facts

1 serving (793.5g)
Calories
928
% Daily Value*
Total Fat 88.1 g 113%
Saturated Fat 49.2 g 246%
Polyunsaturated Fat 1.8 g
Cholesterol 241 mg 80%
Sodium 382 mg 17%
Total Carbohydrate 8.8 g 3%
Dietary Fiber 2.8 g 10%
Total Sugars 2.5 g
Protein 3.7 g 7%
Vitamin D 4.4 mcg 22%
Calcium 881 mg 68%
Iron 2.9 mg 16%
Potassium 316 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.2%%
1.8%%
94.1%%
Fat: 792 cal (94.1%%)
Protein: 14 cal (1.8%%)
Carbs: 35 cal (4.2%%)