Nutrition Facts for Keto shish taouk

Keto Shish Taouk

Image of Keto Shish Taouk
Nutriscore Rating: 67/100

Elevate your grill game with this mouthwatering Keto Shish Taouk recipe, a low-carb twist on the classic Middle Eastern chicken kebab. Juicy, marinated chicken breast is infused with a vibrant blend of olive oil, Greek yogurt, lemon juice, tomato paste, and aromatic spices like paprika, cumin, and cinnamon for a rich depth of flavor. Perfectly grilled on wooden skewers to achieve smoky char marks, this dish is both keto-friendly and incredibly satisfying. With just 15 minutes of cooking time, it’s an easy yet impressive option for weeknight dinners or backyard gatherings. Serve with a crisp salad or a keto wrap for a complete meal that’s bursting with bold Mediterranean flavors. Keywords: keto shish taouk, low-carb chicken kebab, Middle Eastern grill recipe, keto-friendly dinner ideas.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

14 items
  • 2 pounds chicken breast
  • 0.25 cup olive oil
  • 0.5 cup plain Greek yogurt
  • 2 tablespoons lemon juice
  • 1 tablespoon tomato paste
  • 4 large garlic cloves
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 0.5 teaspoon ground cinnamon
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 0.25 cup fresh parsley
  • 10 wooden skewers
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Slice the chicken breasts into bite-sized pieces and place them in a large mixing bowl.

2

In a separate bowl, whisk together olive oil, Greek yogurt, lemon juice, tomato paste, minced garlic, paprika, ground cumin, ground coriander, ground cinnamon, sea salt, and black pepper until well combined.

3

Pour the marinade over the chicken pieces and mix thoroughly to ensure all the chicken is evenly coated. Cover and refrigerate for at least 2 hours, preferably overnight for maximum flavor penetration.

4

If using wooden skewers, soak them in water for at least 30 minutes before using to prevent burning during grilling.

5

Preheat your grill or grill pan to medium-high heat.

6

Thread the marinated chicken pieces onto the skewers, ensuring they are packed closely but not too tightly.

7

Place the skewers on the grill and cook for about 5-7 minutes on each side, turning occasionally, until the chicken is thoroughly cooked and has slight char marks.

8

Remove the skewers from the grill and let rest for a couple of minutes.

9

Garnish with fresh parsley before serving.

10

Enjoy your Keto Shish Taouk with a side of fresh salad or keto-friendly wrap.

⚑
Cooking Tip: Take your time with each step for the best results!
1989
cal
270.2g
protein
24.2g
carbs
92.3g
fat

Nutrition Facts

1 serving (1195.2g)
Calories
1989
% Daily Value*
Total Fat 92.3 g 118%
Saturated Fat 18.2 g 91%
Polyunsaturated Fat 9.8 g
Cholesterol 792 mg 264%
Sodium 5373 mg 234%
Total Carbohydrate 24.2 g 9%
Dietary Fiber 4.9 g 18%
Total Sugars 7.6 g
Protein 270.2 g 540%
Vitamin D 0.0 mcg 0%
Calcium 387 mg 30%
Iron 9.2 mg 51%
Potassium 3307 mg 70%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.8%%
53.8%%
41.4%%
Fat: 830 cal (41.4%%)
Protein: 1080 cal (53.8%%)
Carbs: 96 cal (4.8%%)