Nutrition Facts for Keto shish taouk
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Keto Shish Taouk

Image of Keto Shish Taouk
Nutriscore Rating: 72/100

Elevate your grill game with this mouthwatering Keto Shish Taouk recipe, a low-carb twist on the classic Middle Eastern chicken kebab. Juicy, marinated chicken breast is infused with a vibrant blend of olive oil, Greek yogurt, lemon juice, tomato paste, and aromatic spices like paprika, cumin, and cinnamon for a rich depth of flavor. Perfectly grilled on wooden skewers to achieve smoky char marks, this dish is both keto-friendly and incredibly satisfying. With just 15 minutes of cooking time, it’s an easy yet impressive option for weeknight dinners or backyard gatherings. Serve with a crisp salad or a keto wrap for a complete meal that’s bursting with bold Mediterranean flavors. Keywords: keto shish taouk, low-carb chicken kebab, Middle Eastern grill recipe, keto-friendly dinner ideas.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

14 items
  • 2 pounds chicken breast
  • 0.25 cup olive oil
  • 0.5 cup plain Greek yogurt
  • 2 tablespoons lemon juice
  • 1 tablespoon tomato paste
  • 4 large garlic cloves
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 0.5 teaspoon ground cinnamon
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 0.25 cup fresh parsley
  • 10 wooden skewers
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Slice the chicken breasts into bite-sized pieces and place them in a large mixing bowl.

2

In a separate bowl, whisk together olive oil, Greek yogurt, lemon juice, tomato paste, minced garlic, paprika, ground cumin, ground coriander, ground cinnamon, sea salt, and black pepper until well combined.

3

Pour the marinade over the chicken pieces and mix thoroughly to ensure all the chicken is evenly coated. Cover and refrigerate for at least 2 hours, preferably overnight for maximum flavor penetration.

4

If using wooden skewers, soak them in water for at least 30 minutes before using to prevent burning during grilling.

5

Preheat your grill or grill pan to medium-high heat.

6

Thread the marinated chicken pieces onto the skewers, ensuring they are packed closely but not too tightly.

7

Place the skewers on the grill and cook for about 5-7 minutes on each side, turning occasionally, until the chicken is thoroughly cooked and has slight char marks.

8

Remove the skewers from the grill and let rest for a couple of minutes.

9

Garnish with fresh parsley before serving.

10

Enjoy your Keto Shish Taouk with a side of fresh salad or keto-friendly wrap.

⚑
Cooking Tip: Take your time with each step for the best results!
534
cal
74.6g
protein
5.7g
carbs
22.3g
fat

Nutrition Facts

1 serving (318.6g)
Calories
534
% Daily Value*
Total Fat 22.3 g 29%
Saturated Fat 4.5 g 22%
Polyunsaturated Fat 0.0 g
Cholesterol 194 mg 65%
Sodium 670 mg 29%
Total Carbohydrate 5.7 g 2%
Dietary Fiber 1.3 g 5%
Total Sugars 1.9 g
Protein 74.6 g 149%
Vitamin D 0.4 mcg 2%
Calcium 98 mg 8%
Iron 2.9 mg 16%
Potassium 739 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.3%%
57.2%%
38.4%%
Fat: 801 cal (38.4%%)
Protein: 1193 cal (57.2%%)
Carbs: 90 cal (4.3%%)