Keto Sesame Bread
Enjoy the perfect balance of nutty flavors and fluffy texture with this Keto Sesame Bread, a low-carb, gluten-free alternative perfect for your healthy lifestyle. Made with wholesome ingredients like blanched almond flour, ground flaxseed, chia seeds, and sesame seeds, this bread is rich in nutrients and full of flavor. With just 15 minutes of prep time and a few simple steps, you'll have a golden loaf that’s ideal for sandwiches, toasting, or as a side to your favorite soups and salads. Topped with a sprinkle of sesame seeds, this recipe is not only delicious but also visually appealing. Whether you're on a ketogenic diet or simply looking to enjoy a healthier bread option without sacrificing taste, this easy-to-make Keto Sesame Bread will become a staple in your kitchen.
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Recipe Information
Ingredients
- 2 cups Blanched almond flour
- 0.5 cup Ground flaxseed meal
- 0.25 cup Chia seeds
- 2 teaspoons Baking powder
- 0.5 teaspoon Salt
- 0.25 cup Sesame seeds
- 5 large Eggs
- 4 tablespoons Unsalted butter, melted and cooled
- 1 tablespoon Apple cider vinegar
- 0.5 cup Warm water
Instructions
Preheat your oven to 350°F (175°C). Grease a loaf pan with butter or line it with parchment paper.
In a large bowl, combine the almond flour, ground flaxseed meal, chia seeds, baking powder, salt, and sesame seeds. Mix until well incorporated.
In a separate medium bowl, whisk together the eggs, melted butter, apple cider vinegar, and warm water until smooth.
Gradually add the wet ingredients to the dry ingredients, stirring continuously with a spatula or a wooden spoon until a thick batter forms.
Pour the batter into the prepared loaf pan, spreading it out evenly with a spatula.
Sprinkle additional sesame seeds on top of the batter for garnish.
Bake in the preheated oven for 35 to 40 minutes, or until the bread is golden brown and a toothpick inserted into the center comes out clean.
Remove the bread from the oven and let it cool in the pan for about 10 minutes.
Transfer the bread to a wire rack to cool completely before slicing.
Enjoy your Keto Sesame Bread as a base for sandwiches or simply toasted with butter.
Nutrition Facts
Calories |
271 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 5.1 g | 26% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 105 mg | 35% | |
| Sodium | 245 mg | 11% | |
| Total Carbohydrate | 8.4 g | 3% | |
| Dietary Fiber | 5.1 g | 18% | |
| Total Sugars | 1.6 g | ||
| Protein | 9.7 g | 19% | |
| Vitamin D | 0.5 mcg | 3% | |
| Calcium | 113 mg | 9% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 251 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
