Nutrition Facts for Keto savory turkey bites

Keto Savory Turkey Bites

Image of Keto Savory Turkey Bites
Nutriscore Rating: 70/100

Elevate your snacking game with these irresistible Keto Savory Turkey Bites, the perfect low-carb option for appetizers or meal prep! Made with nutrient-rich ground turkey, almond flour, and a blend of aromatic spices like smoked paprika, garlic powder, and oregano, these bites deliver bold flavor in every mouthful. Quick and easy to prepare, they come together in just 35 minutes and bake to perfection with a simple olive oil spray for a golden finish. Whether you're on a keto diet or simply looking for healthy, protein-packed snacks, these juicy turkey bites are a crowd-pleaser that pairs beautifully with your favorite dipping sauce.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 pound ground turkey
  • 0.5 cup almond flour
  • 1 large egg
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 0.5 teaspoon smoked paprika
  • 0.5 teaspoon dried oregano
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • olive oil spray
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2

In a large mixing bowl, combine the ground turkey, almond flour, and egg. Mix until well combined.

3

Add the onion powder, garlic powder, smoked paprika, dried oregano, sea salt, and black pepper to the turkey mixture.

4

Use your hands to mix everything together thoroughly until all the spices are evenly distributed.

5

Form small balls or bite-sized portions of the turkey mixture, about 1 to 1.5 inches in diameter, and place them onto the prepared baking sheet.

6

Lightly spray the turkey bites with olive oil spray to help them brown during baking.

7

Bake in the preheated oven for 18-20 minutes, or until the turkey bites are cooked through and golden brown on the outside.

8

Remove from the oven, allow to cool slightly, and serve warm as an appetizer or snack.

Cooking Tip: Take your time with each step for the best results!
1047
cal
103.3g
protein
16.1g
carbs
64.7g
fat

Nutrition Facts

1 serving (567.8g)
Calories
1047
% Daily Value*
Total Fat 64.7 g 83%
Saturated Fat 13.9 g 70%
Polyunsaturated Fat 2.0 g
Cholesterol 542 mg 180%
Sodium 1598 mg 69%
Total Carbohydrate 16.1 g 6%
Dietary Fiber 6.5 g 23%
Total Sugars 2.0 g
Protein 103.3 g 207%
Vitamin D 1.3 mcg 7%
Calcium 153 mg 12%
Iron 7.8 mg 43%
Potassium 157 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

6.1%%
39.0%%
54.9%%
Fat: 582 cal (54.9%%)
Protein: 413 cal (39.0%%)
Carbs: 64 cal (6.1%%)