Nutrition Facts for Keto savory beef bowl

Keto Savory Beef Bowl

Image of Keto Savory Beef Bowl
Nutriscore Rating: 70/100

Satisfy your cravings with this Keto Savory Beef Bowl, a nutrient-packed, low-carb dish that’s bursting with bold flavors and vibrant textures. This easy recipe combines browned ground beef, aromatic garlic and ginger, and crisp diced red bell peppers, all stir-fried with tender cauliflower rice for a guilt-free meal that's ready in just 30 minutes. Seasoned with soy sauce, sesame oil, and green onions, this dish is tasty and keto-friendly, perfect for meal prep or weeknight dinners. Garnished with sesame seeds and a drizzle of optional sriracha sauce, it delivers the perfect balance of savory and spicy. Whether you're embracing a ketogenic lifestyle or simply looking for a hearty, wholesome option, this protein-rich bowl will keep you energized and satisfied!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

13 items
  • 500 grams ground beef
  • 2 tablespoons olive oil
  • 400 grams cauliflower rice
  • 3 tablespoons soy sauce
  • 1 teaspoon ginger
  • 3 units garlic cloves, minced
  • 1 unit red bell pepper, diced
  • 3 units green onions, sliced
  • 1 teaspoon sesame oil
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 tablespoon sesame seeds
  • 1 tablespoon sriracha sauce (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.

2

Add the ground beef to the skillet, breaking it apart with a wooden spoon, and cook until browned, about 7-8 minutes.

3

While the beef cooks, add the soy sauce, ginger, and minced garlic cloves to the skillet, stirring to combine flavors.

4

Remove the cooked beef from the skillet and set aside. Drain any excess fat if necessary.

5

In the same skillet, heat the remaining tablespoon of olive oil over medium heat.

6

Add the red bell pepper and cook until softened, about 3-4 minutes.

7

Add the cauliflower rice to the skillet with the red bell pepper and stir-fry for 3-5 minutes until the cauliflower rice is tender.

8

Stir the beef back into the skillet, adding green onions, sesame oil, salt, and black pepper. Cook everything together for 2-3 minutes to heat through.

9

Serve the beef and cauliflower mixture into bowls.

10

Garnish with sesame seeds and, if desired, drizzle with sriracha sauce for a spicy kick.

11

Enjoy your Keto Savory Beef Bowl as a delicious, low-carb meal!

⚑
Cooking Tip: Take your time with each step for the best results!
1762
cal
102.2g
protein
44.7g
carbs
136.6g
fat

Nutrition Facts

1 serving (1192.2g)
Calories
1762
% Daily Value*
Total Fat 136.6 g 175%
Saturated Fat 42.6 g 213%
Polyunsaturated Fat 10.6 g
Cholesterol 354 mg 118%
Sodium 3625 mg 158%
Total Carbohydrate 44.7 g 16%
Dietary Fiber 15.0 g 54%
Total Sugars 18.6 g
Protein 102.2 g 204%
Vitamin D 0.0 mcg 0%
Calcium 223 mg 17%
Iron 12.7 mg 71%
Potassium 2656 mg 57%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.8%%
22.5%%
67.7%%
Fat: 1229 cal (67.7%%)
Protein: 408 cal (22.5%%)
Carbs: 178 cal (9.8%%)