Nutrition Facts for Keto protein shake cookie dough

Keto Protein Shake Cookie Dough

Image of Keto Protein Shake Cookie Dough
Nutriscore Rating: 62/100

Satisfy your sweet tooth and fuel your body with this decadent yet guilt-free Keto Protein Shake Cookie Dough! This quick and easy no-bake recipe combines almond flour, unflavored or vanilla whey protein powder, and sugar-free dark chocolate chips for a luscious, low-carb treat packed with protein. Sweetened naturally with granulated erythritol and brought together with creamy unsalted butter and a splash of unsweetened almond milk, this edible cookie dough offers all the indulgence without the sugar. Ready in just 15 minutes and perfectly portioned into four servings, it’s the ultimate keto dessert or post-workout snack that keeps you on track while feeling like a cheat-day indulgence. For a protein-packed boost that’s as tasty as it is nutritious, this keto-friendly, no-cook snack is a must-try!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1 cup almond flour
  • 0.5 cup unflavored or vanilla whey protein powder
  • 0.25 cup granulated erythritol
  • 0.5 cup unsweetened almond milk
  • 0.25 cup unsalted butter, melted
  • 1 teaspoon pure vanilla extract
  • 0.25 teaspoon salt
  • 0.5 cup sugar-free dark chocolate chips
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a medium mixing bowl, combine the almond flour, whey protein powder, and granulated erythritol. Stir until well mixed.

2

Add the melted butter, unsweetened almond milk, and vanilla extract to the dry ingredients. Mix until a dough-like consistency forms.

3

Stir in the salt, then fold in the sugar-free dark chocolate chips until they are evenly distributed throughout the dough.

4

Divide the mixture into four equal parts or shape them into small balls as desired.

5

Enjoy the keto protein shake cookie dough immediately or refrigerate it for up to a week in an airtight container.

⚑
Cooking Tip: Take your time with each step for the best results!
2072
cal
126.1g
protein
146.4g
carbs
145.2g
fat

Nutrition Facts

1 serving (578.0g)
Calories
2072
% Daily Value*
Total Fat 145.2 g 186%
Saturated Fat 61.0 g 305%
Polyunsaturated Fat 0.3 g
Cholesterol 249 mg 83%
Sodium 868 mg 38%
Total Carbohydrate 146.4 g 53%
Dietary Fiber 35.4 g 126%
Total Sugars 7.5 g
Protein 126.1 g 252%
Vitamin D 1.1 mcg 5%
Calcium 829 mg 64%
Iron 14.2 mg 79%
Potassium 1324 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

24.4%%
21.0%%
54.5%%
Fat: 1306 cal (54.5%%)
Protein: 504 cal (21.0%%)
Carbs: 585 cal (24.4%%)