Nutrition Facts for Keto prosciutto wrapped asparagus

Keto Prosciutto Wrapped Asparagus

Image of Keto Prosciutto Wrapped Asparagus
Nutriscore Rating: 62/100

Elevate your appetizer game with this irresistible Keto Prosciutto Wrapped Asparagus recipe – a perfect low-carb, gluten-free dish that bursts with flavor and sophistication! Fresh asparagus spears are wrapped in delicate, salty slices of prosciutto and roasted to crispy perfection, then finished with a drizzle of olive oil, a sprinkle of grated Parmesan cheese, and a hint of vibrant lemon zest. Ready in just 25 minutes, this easy oven-baked recipe is ideal for keto dieters seeking an elegant yet simple dish, packed with bold flavors and wholesome ingredients. Serve alongside your favorite protein or enjoy as a show-stopping appetizer at your next gathering.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 12 pieces asparagus spears
  • 6 slices prosciutto
  • 1 tablespoon olive oil
  • 0.5 teaspoon kosher salt
  • 0.25 teaspoon black pepper
  • 0.25 cup grated Parmesan cheese
  • 1 teaspoon lemon zest
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2

Wash the asparagus and trim the woody ends, about 1 inch from the bottom.

3

Slice each piece of prosciutto in half lengthwise, creating 12 strips.

4

Wrap each asparagus spear with a strip of prosciutto, starting from the bottom and spiraling up to the top.

5

Place the wrapped asparagus spears on the prepared baking sheet.

6

Drizzle olive oil evenly over the asparagus and season lightly with kosher salt and black pepper.

7

Bake in the preheated oven for 12-15 minutes, or until the asparagus is tender and the prosciutto is crispy.

8

Remove from the oven and transfer to a serving platter.

9

Sprinkle the wrapped asparagus with grated Parmesan cheese and lemon zest for added flavor before serving.

Cooking Tip: Take your time with each step for the best results!
396
cal
27.5g
protein
6.1g
carbs
30.0g
fat

Nutrition Facts

1 serving (241.3g)
Calories
396
% Daily Value*
Total Fat 30.0 g 38%
Saturated Fat 9.2 g 46%
Polyunsaturated Fat 3.3 g
Cholesterol 70 mg 23%
Sodium 1734 mg 75%
Total Carbohydrate 6.1 g 2%
Dietary Fiber 4.0 g 14%
Total Sugars 1.7 g
Protein 27.5 g 55%
Vitamin D 0.0 mcg 0%
Calcium 262 mg 20%
Iron 4.0 mg 22%
Potassium 522 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

6.0%%
27.2%%
66.8%%
Fat: 270 cal (66.8%%)
Protein: 110 cal (27.2%%)
Carbs: 24 cal (6.0%%)