Keto Pizza Crisps
Indulge in guilt-free snacking with these irresistibly crunchy Keto Pizza Crisps—a low-carb, high-flavor treat perfect for satisfying pizza cravings without breaking your diet. Made with crispy pepperoni slices and a savory blend of mozzarella and Parmesan cheese, these bite-sized delights are seasoned with Italian spices, garlic powder, and a touch of red pepper flakes for a bold, zesty kick. Ready in under 20 minutes, they combine easy prep with quick baking, making them a fantastic snack or appetizer option for busy keto enthusiasts. Serve them fresh out of the oven for maximum crunch and enjoy every cheesy, spicy bite guilt-free!
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Recipe Information
Ingredients
- 20 slices Pepperoni slices
- 1 cup Mozzarella cheese
- 0.5 cup Parmesan cheese
- 1 teaspoon Italian seasoning
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Red pepper flakes
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Arrange the pepperoni slices on the parchment-lined baking sheet, ensuring they do not overlap.
In a medium bowl, mix together mozzarella cheese, Parmesan cheese, Italian seasoning, garlic powder, and red pepper flakes until combined.
Place about a tablespoon of the cheese mixture on top of each pepperoni slice, spreading it carefully to create a small mound.
Bake in the preheated oven for about 7-8 minutes, or until the cheese is melted and slightly golden brown around the edges.
Remove from the oven and allow the crisps to cool for a few minutes on the baking sheet. They will continue to crisp up as they cool.
Once cooled, serve immediately as a delicious keto snack or appetizer.
Nutrition Facts
Calories |
836 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.2 g | 81% | |
| Saturated Fat | 31.9 g | 160% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 182 mg | 61% | |
| Sodium | 2169 mg | 94% | |
| Total Carbohydrate | 10.9 g | 4% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 2.1 g | ||
| Protein | 56.2 g | 112% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 1271 mg | 98% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 348 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
