Nutrition Facts for Keto peanut butter protein shake

Keto Peanut Butter Protein Shake

Image of Keto Peanut Butter Protein Shake
Nutriscore Rating: 74/100

Indulge in a creamy, protein-packed delight with this Keto Peanut Butter Protein Shake—a perfect low-carb option to fuel your day while satisfying your cravings. Made with unsweetened almond milk, vanilla whey protein isolate, and all-natural peanut butter, this shake offers a velvety texture and rich nutty flavor. Heavy whipping cream adds a luxurious creaminess, while optional stevia or erythritol sweetener lets you tailor the sweetness to your taste. With hints of vanilla extract and a sprinkling of ground cinnamon, this decadent shake blends in just 5 minutes for a quick and energizing keto-friendly breakfast, post-workout boost, or snack. Packed with healthy fats and high-quality protein, it’s the ultimate guilt-free indulgence for low-carb enthusiasts!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Unsweetened almond milk
  • 1 scoop Vanilla whey protein isolate
  • 2 tablespoons All-natural peanut butter
  • 2 tablespoons Heavy whipping cream
  • 1 cup Ice cubes
  • 1 teaspoon Stevia or erythritol sweetener (optional)
  • 0.5 teaspoon Vanilla extract
  • 0.25 teaspoon Ground cinnamon (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Start by gathering all the ingredients and ensure that your blender is ready for use.

2

Pour the unsweetened almond milk into the blender as the base liquid.

3

Add one scoop of vanilla whey protein isolate on top of the almond milk.

4

Scoop in the all-natural peanut butter. Ensure it is well placed in the blender to prevent sticking to the sides.

5

Pour the heavy whipping cream into the mixture for added creaminess.

6

Add the ice cubes to the blender to make the shake chilled and thick.

7

If desired, add the stevia or erythritol sweetener for additional sweetness.

8

Add the vanilla extract for a hint of natural sweetness and flavor.

9

Optionally sprinkle a pinch of ground cinnamon to enhance the flavor profile.

10

Secure the blender lid and blend the mixture on high speed for about 30-45 seconds or until smooth and fully combined.

11

Pour the shake into a tall glass and serve immediately. Enjoy your creamy and filling Keto Peanut Butter Protein Shake!

Cooking Tip: Take your time with each step for the best results!
447
cal
34.5g
protein
11.3g
carbs
30.1g
fat

Nutrition Facts

1 serving (579.2g)
Calories
447
% Daily Value*
Total Fat 30.1 g 39%
Saturated Fat 9.8 g 49%
Polyunsaturated Fat 0.7 g
Cholesterol 40 mg 13%
Sodium 347 mg 15%
Total Carbohydrate 11.3 g 4%
Dietary Fiber 2.6 g 9%
Total Sugars 4.3 g
Protein 34.5 g 69%
Vitamin D 2.2 mcg 11%
Calcium 579 mg 45%
Iron 2.0 mg 11%
Potassium 453 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.0%%
30.4%%
59.7%%
Fat: 270 cal (59.7%%)
Protein: 138 cal (30.4%%)
Carbs: 45 cal (10.0%%)