Keto Nacho Supreme
Indulge in a guilt-free fiesta with this Keto Nacho Supreme, the ultimate low-carb twist on a classic favorite! Perfectly crisp homemade almond flour nacho chips are baked to golden perfection and layered with savory ground beef, shredded cheddar cheese, and a medley of flavorful toppings like sour cream, salsa, guacamole, and sliced jalapeños. Seasoned with chili powder, cumin, and garlic, every bite is bursting with bold Tex-Mex flavors while staying keto-friendly. This quick and easy recipe, ready in under 40 minutes, is the perfect low-carb appetizer, snack, or game-day crowd-pleaser. Treat yourself to a satisfying and healthy version of nachos that doesn’t skimp on flavor!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup almond flour
- 2 cups shredded cheddar cheese
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 0.5 teaspoon garlic powder
- 1 pound ground beef
- 1 tablespoon avocado oil
- 0.5 cup sour cream
- 0.5 cup salsa
- 0.5 cup guacamole
- 2 tablespoons green onions
- 1 medium jalapeños
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine almond flour, 1 cup of shredded cheddar cheese, chili powder, cumin, garlic powder, and salt. Mix until well combined.
Line a baking sheet with parchment paper. Spread the almond flour mixture onto the sheet in a thin, even layer.
Bake in the preheated oven for 10 minutes or until the mixture is golden brown and crispy. Remove from the oven and let it cool for a few minutes, then break into chip-sized pieces.
While the chips are baking, heat avocado oil in a skillet over medium heat.
Add ground beef to the skillet. Season with black pepper and additional salt to taste. Cook until the beef is browned and cooked through, about 8-10 minutes. Drain excess fat.
Spread the keto chips on a large serving platter.
Sprinkle the remaining 1 cup of cheddar cheese over the chips, then add cooked ground beef on top.
Top with sour cream, salsa, and guacamole.
Garnish with chopped green onions and sliced jalapeños.
Serve immediately and enjoy your Keto Nacho Supreme.
Nutrition Facts
Calories |
3154 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 266.4 g | 342% | |
| Saturated Fat | 105.2 g | 526% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 601 mg | 200% | |
| Sodium | 4363 mg | 190% | |
| Total Carbohydrate | 61.2 g | 22% | |
| Dietary Fiber | 19.7 g | 70% | |
| Total Sugars | 18.0 g | ||
| Protein | 164.5 g | 329% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2085 mg | 160% | |
| Iron | 13.5 mg | 75% | |
| Potassium | 2180 mg | 46% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
