Nutrition Facts for Keto mediterranean lettuce wrap

Keto Mediterranean Lettuce Wrap

Image of Keto Mediterranean Lettuce Wrap
Nutriscore Rating: 76/100

Elevate your low-carb meal game with these fresh and flavorful Keto Mediterranean Lettuce Wraps! Packed with shredded chicken, juicy cherry tomatoes, crunchy cucumber, creamy avocado, tangy feta cheese, and briny kalamata olives, these wraps are a Mediterranean-inspired delight. A zesty olive oil and lemon dressing infused with dried oregano ties everything together for a burst of vibrant flavor. Wrapped in crisp romaine or buttery lettuce leaves, these keto-friendly bundles are not only nutrient-rich but also quick and easy to prepare in just 15 minutes. Perfect for a light lunch, dinner, or a refreshing snack, these lettuce wraps are a satisfying way to enjoy the bold flavors of the Mediterranean while staying low-carb and gluten-free.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 8 leaves Large romaine or butter lettuce leaves
  • 1 cup Cooked chicken breast, shredded
  • 0.5 cup Cucumber, diced
  • 0.5 cup Cherry tomatoes, halved
  • 0.25 cup Kalamata olives, pitted and sliced
  • 0.25 cup Red onion, thinly sliced
  • 0.25 cup Feta cheese, crumbled
  • 1 medium Avocado, sliced
  • 2 tablespoons Olive oil
  • 1 tablespoon Lemon juice
  • 1 teaspoon Dried oregano
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash and thoroughly dry the lettuce leaves. Set them aside for assembling the wraps.

2

In a large mixing bowl, combine shredded chicken breast, cucumber, cherry tomatoes, kalamata olives, and red onion.

3

Add the crumbled feta cheese and sliced avocado to the mixture.

4

In a small bowl, whisk together the olive oil, lemon juice, dried oregano, salt, and black pepper to make the dressing.

5

Pour the dressing over the chicken and vegetable mixture. Toss everything together gently until well coated with the dressing.

6

Lay each lettuce leaf on a flat surface. Spoon an equal amount of the mixture onto each leaf, making sure to distribute the filling evenly.

7

Carefully roll up each lettuce leaf starting from the stem end, tucking in the sides as you go, to form a wrap.

8

Serve immediately and enjoy your fresh, delicious, and healthy Keto Mediterranean Lettuce Wraps!

Cooking Tip: Take your time with each step for the best results!
1244
cal
90.3g
protein
37.2g
carbs
84.1g
fat

Nutrition Facts

1 serving (931.1g)
Calories
1244
% Daily Value*
Total Fat 84.1 g 108%
Saturated Fat 20.2 g 101%
Polyunsaturated Fat 2.7 g
Cholesterol 253 mg 84%
Sodium 2967 mg 129%
Total Carbohydrate 37.2 g 14%
Dietary Fiber 17.8 g 64%
Total Sugars 9.1 g
Protein 90.3 g 181%
Vitamin D 0.1 mcg 0%
Calcium 504 mg 39%
Iron 7.9 mg 44%
Potassium 2198 mg 47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

11.7%%
28.5%%
59.7%%
Fat: 756 cal (59.7%%)
Protein: 361 cal (28.5%%)
Carbs: 148 cal (11.7%%)