Keto Low Carb Chocolate Balls
Indulge in guilt-free decadence with these Keto Low Carb Chocolate Balls—a perfect no-bake treat that satisfies your chocolate cravings while keeping you on track with your keto or low-carb lifestyle. Featuring wholesome ingredients like almond flour, unsweetened cocoa powder, and granulated erythritol, these bite-sized delights are naturally sweetened and entirely sugar-free. The rich, chocolate-infused dough is rolled in unsweetened shredded coconut for an extra layer of texture and flavor. With just 15 minutes of prep time and no cooking required, this quick and easy recipe yields 12 delicious servings, making it ideal for meal prepping, snacking, or even sharing at parties. Whether you're looking for a post-workout snack or a mindful dessert, these keto chocolate balls deliver the perfect combination of creamy, nutty, and chocolaty goodness—all while being dairy-free, gluten-free, and low in carbs!
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Recipe Information
Ingredients
- 1 cup Almond flour
- 0.25 cup Unsweetened cocoa powder
- 0.5 cup Granulated erythritol
- 0.25 cup Coconut oil
- 1 teaspoon Vanilla extract
- 0.0625 teaspoon Pinch of salt
- 0.5 cup Unsweetened shredded coconut
Instructions
In a mixing bowl, combine almond flour, unsweetened cocoa powder, and granulated erythritol. Mix well to ensure there are no clumps.
In a microwave-safe bowl, melt the coconut oil for about 30 seconds or until fully melted.
Add the melted coconut oil and vanilla extract to the dry mixture and mix until a dough-like consistency forms.
Add a pinch of salt and stir well to combine all ingredients evenly.
Using your hands, shape the mixture into small, bite-sized balls, approximately one inch in diameter.
Place the unsweetened shredded coconut on a plate and roll each chocolate ball in the coconut until fully coated.
Arrange the chocolate balls on a tray and refrigerate for at least one hour to help them firm up.
Serve the keto low carb chocolate balls chilled and enjoy!
Nutrition Facts
Calories |
1488 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 138.9 g | 178% | |
| Saturated Fat | 78.4 g | 392% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 157 mg | 7% | |
| Total Carbohydrate | 169.0 g | 61% | |
| Dietary Fiber | 39.2 g | 140% | |
| Total Sugars | 8.2 g | ||
| Protein | 35.5 g | 71% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 289 mg | 22% | |
| Iron | 14.5 mg | 81% | |
| Potassium | 1154 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
