Refreshingly creamy and perfectly keto-friendly, this Keto Iced Matcha Latte is a delightful way to enjoy the antioxidant richness of matcha green tea while staying low-carb. Featuring a blend of unsweetened almond milk, velvety heavy cream, and a hint of vanilla, this recipe is sweetened naturally with erythritol, making it a guilt-free indulgence. With a quick 5-minute prep and an invigorating green hue, this chilled latte is the perfect companion for warm afternoons or a rejuvenating midday pick-me-up. Garnish with a sprinkle of matcha powder for an extra touch of elegance, and sip your way to serenity. Ideal for keto dieters and matcha lovers alike, this iced beverage is as delicious as it is nourishing.
In a small bowl, combine the matcha green tea powder and boiling water. Whisk until the matcha is fully dissolved and a smooth, green paste is formed.
In a separate larger bowl, mix the almond milk, heavy cream, vanilla extract, and erythritol together. Stir until the erythritol is fully dissolved.
Add the matcha mixture to the milk and cream blend. Whisk or stir thoroughly to combine.
Fill a large glass with the ice cubes.
Pour the matcha latte over the ice and stir gently.
Optionally, garnish with a sprinkle of matcha powder on top for extra flavor and aesthetics.
Serve immediately and enjoy your Keto Iced Matcha Latte!
Calories |
156 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.1 g | 17% | |
| Saturated Fat | 6.3 g | 32% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 156 mg | 7% | |
| Total Carbohydrate | 11.4 g | 4% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 0.3 g | ||
| Protein | 2.6 g | 5% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 437 mg | 34% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 191 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.