Keto Honey Dressing
Elevate your salads with this Keto Honey Dressing—a perfectly balanced blend of zesty, tangy, and subtly sweet flavors! Made with wholesome ingredients like olive oil, apple cider vinegar, Dijon mustard, and a touch of liquid stevia to replicate the sweetness of honey, this low-carb dressing is a guilt-free addition to your keto lifestyle. Freshly squeezed lemon juice and minced garlic provide a vibrant kick, while salt and black pepper round out the flavors beautifully. Ready in just 10 minutes, this dressing is not only quick and easy but also versatile, pairing wonderfully with mixed greens, grilled veggies, or even as a marinade for proteins. Plus, it stays fresh for up to two weeks in the fridge, making it a meal prep dream. Delight your taste buds without breaking your carb count!
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Recipe Information
Ingredients
- 0.5 cup Olive Oil
- 0.25 cup Apple Cider Vinegar
- 2 tablespoons Dijon Mustard
- 1 tablespoon Lemon Juice, freshly squeezed
- 1.5 teaspoons Liquid Stevia (or another keto-friendly sweetener)
- 2 cloves Garlic, minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black Pepper
Instructions
In a medium-sized mixing bowl, combine the olive oil, apple cider vinegar, Dijon mustard, and lemon juice.
Add the liquid stevia, starting with 1 teaspoon and adjusting to taste if necessary, to get a sweetness level similar to traditional honey.
Stir in the minced garlic, salt, and black pepper to the mixture.
Whisk all ingredients together vigorously until the dressing is well emulsified and the ingredients are fully combined.
Taste the dressing and adjust seasoning if needed, adding more salt, pepper, or stevia to suit your preference.
Transfer the dressing to a clean glass jar or bottle with a tight-fitting lid for storage.
Refrigerate the dressing for at least 30 minutes before using to allow the flavors to meld together.
Shake well before each use and store in the refrigerator for up to 2 weeks.
Nutrition Facts
Calories |
1094 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.0 g | 151% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 10.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1876 mg | 82% | |
| Total Carbohydrate | 4.0 g | 1% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 0.7 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 19 mg | 1% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 91 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
