Keto Honey Dijon Dressing
Elevate your salads, marinades, and dips with this creamy, tangy Keto Honey Dijon Dressing—a low-carb twist on a classic! This irresistible dressing swaps traditional honey for erythritol, making it perfect for keto and sugar-free lifestyles without sacrificing sweetness. Crafted with rich Dijon mustard, smooth mayonnaise, zesty apple cider vinegar, and a hint of garlic, it’s thickened to perfection with olive oil for a luscious, emulsified finish. Ready in just 10 minutes, this homemade dressing shines with fresh lemon juice and a perfectly balanced seasoning of salt and black pepper. Whether you’re drizzling it over crisp greens, marinating your favorite proteins, or pairing it with veggie sticks, this keto-friendly honey mustard dressing is a versatile, flavorful addition to any meal.
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Recipe Information
Ingredients
- 0.5 cup Dijon mustard
- 0.5 cup Mayonnaise
- 2 tablespoons Apple cider vinegar
- 2 tablespoons Erythritol
- 0.25 cup Olive oil
- 1 tablespoon Fresh lemon juice
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium-sized mixing bowl, combine the Dijon mustard and mayonnaise.
Add in apple cider vinegar and erythritol. Whisk together until the erythritol is well incorporated and the mixture is smooth.
Slowly drizzle in the olive oil while continuing to whisk, until the dressing becomes thick and emulsified.
Add the fresh lemon juice and mix well.
Season the dressing with garlic powder, salt, and black pepper. Adjust seasoning to taste, if necessary.
Transfer the dressing to a mason jar or an airtight container.
Refrigerate for at least 30 minutes to allow flavors to meld. Shake or stir well before serving.
Serve as desired over salad greens, as a marinade for meats, or as a dip for vegetables.
Nutrition Facts
Calories |
1623 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 166.3 g | 213% | |
| Saturated Fat | 16.5 g | 82% | |
| Polyunsaturated Fat | 5.3 g | ||
| Cholesterol | 118 mg | 39% | |
| Sodium | 4218 mg | 183% | |
| Total Carbohydrate | 50.3 g | 18% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 0.5 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 58 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
