Nutrition Facts for Keto homemade naan

Keto Homemade Naan

Image of Keto Homemade Naan
Nutriscore Rating: 72/100

Delight in the soft, pillowy perfection of Keto Homemade Naan, a low-carb alternative to the classic Indian bread that’s ready in just 25 minutes! Crafted with a nourishing blend of almond flour, coconut flour, and psyllium husk powder, this gluten-free naan boasts a tender texture that pairs beautifully with soups, curries, or as a stand-alone snack. The addition of Greek yogurt and egg creates a rich and pliable dough, while a quick sizzle in olive oil delivers a golden, crispy finish. With only 4 net carbs per serving, this keto-friendly bread is the perfect side dish or wrap for your low-carb lifestyle. Serve it warm and enjoy every guilt-free bite!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1 cup Almond flour
  • 2 tablespoons Coconut flour
  • 2 tablespoons Psyllium husk powder
  • 1 teaspoon Baking powder
  • 0.5 teaspoon Salt
  • 1 cup Greek yogurt
  • 1 large Egg
  • 2 tablespoons Olive oil
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium bowl, combine the almond flour, coconut flour, psyllium husk powder, baking powder, and salt.

2

Add the Greek yogurt and the egg to the dry ingredients. Mix until a dough forms. The consistency should be sticky, but manageable.

3

Divide the dough into 4 equal portions. Roll each portion into a ball and then flatten into a 1/4-inch thick round.

4

Heat a non-stick skillet over medium heat and brush lightly with olive oil.

5

Place a flattened dough round into the skillet. Cook for 2-3 minutes on each side, or until golden brown and cooked through.

6

Remove from skillet and repeat with the remaining dough rounds, adding more oil as needed.

7

Serve the keto naan warm, either plain or with your favorite keto-friendly toppings.

⚑
Cooking Tip: Take your time with each step for the best results!
1196
cal
45.8g
protein
60.3g
carbs
87.1g
fat

Nutrition Facts

1 serving (460.2g)
Calories
1196
% Daily Value*
Total Fat 87.1 g 112%
Saturated Fat 12.5 g 62%
Polyunsaturated Fat 4.6 g
Cholesterol 227 mg 76%
Sodium 1844 mg 80%
Total Carbohydrate 60.3 g 22%
Dietary Fiber 32.4 g 116%
Total Sugars 11.1 g
Protein 45.8 g 92%
Vitamin D 1.3 mcg 7%
Calcium 448 mg 34%
Iron 6.9 mg 38%
Potassium 577 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.0%%
15.2%%
64.9%%
Fat: 783 cal (64.9%%)
Protein: 183 cal (15.2%%)
Carbs: 241 cal (20.0%%)