Nutrition Facts for Keto homemade chicken mcnuggets

Keto Homemade Chicken McNuggets

Image of Keto Homemade Chicken McNuggets
Nutriscore Rating: 48/100

Craving the classic comfort of chicken nuggets while staying true to your keto goals? These Keto Homemade Chicken McNuggets are the perfect solution! Made with tender chicken breast coated in a crispy blend of ground pork rinds, Parmesan cheese, and almond flour, they deliver all the crunch without the carbs. Infused with a flavorful mix of garlic, onion powder, paprika, and spices, every bite is packed with savory deliciousness. Brushed with olive oil and baked to golden perfection, they’re not only healthier than traditional fried nuggets, but also incredibly easy to make in just 35 minutes. Serve these guilt-free, keto-approved nuggets with your favorite low-carb dipping sauce for a snack or meal the whole family will love. Ideal for meal prep or quick dinners, these nuggets are a must-try for any keto enthusiast!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 500 grams Chicken breast
  • 1 cup Ground pork rinds
  • 0.5 cup Parmesan cheese, grated
  • 0.5 cup Almond flour
  • 2 large Eggs
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Paprika
  • 0.25 cup Olive oil
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Preheat your oven to 400Β°F (200Β°C) and line a baking sheet with parchment paper.

2

Cut the chicken breast into bite-sized pieces, approximately 1 inch in size.

3

In a bowl, combine the ground pork rinds, Parmesan cheese, almond flour, garlic powder, onion powder, salt, black pepper, and paprika.

4

In a separate bowl, beat the eggs.

5

Dip each chicken piece into the beaten eggs, ensuring it's fully coated.

6

Dredge the egg-coated chicken piece in the pork rind and cheese mixture, pressing lightly to adhere the breading to the chicken.

7

Place the coated chicken pieces on the prepared baking sheet.

8

Once all chicken pieces are coated, lightly brush each with olive oil to help them crisp up while baking.

9

Bake in the preheated oven for 20 minutes or until the nuggets are golden brown and the chicken is cooked through, ensuring an internal temperature of at least 165Β°F (74Β°C).

10

Allow the nuggets to rest for a few minutes before serving. Enjoy your Keto Homemade Chicken McNuggets with your favorite low-carb dipping sauce.

⚑
Cooking Tip: Take your time with each step for the best results!
3187
cal
315.9g
protein
16.5g
carbs
204.6g
fat

Nutrition Facts

1 serving (995.8g)
Calories
3187
% Daily Value*
Total Fat 204.6 g 262%
Saturated Fat 59.9 g 300%
Polyunsaturated Fat 7.8 g
Cholesterol 1182 mg 394%
Sodium 9420 mg 410%
Total Carbohydrate 16.5 g 6%
Dietary Fiber 6.5 g 23%
Total Sugars 2.3 g
Protein 315.9 g 632%
Vitamin D 2.1 mcg 10%
Calcium 856 mg 66%
Iron 10.2 mg 57%
Potassium 2328 mg 50%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

2.1%%
39.8%%
58.1%%
Fat: 1841 cal (58.1%%)
Protein: 1263 cal (39.8%%)
Carbs: 66 cal (2.1%%)