Keto Homemade Chick-fil-A Sauce
Get ready to elevate your low-carb meals with this irresistible Keto Homemade Chick-fil-A Sauce! Packed with bold, tangy flavors and crafted with keto-friendly ingredients like sugar-free ketchup and creamy mayonnaise, this delicious copycat recipe perfectly mimics the famous fast-food sauce while keeping things healthy. A quick mix of Dijon and yellow mustard, apple cider vinegar, and a hint of paprika creates a savory blend that’s ideal for dipping keto chicken tenders, drizzling over grilled vegetables, or adding flair to your favorite low-carb snacks. Ready in just 5 minutes and easy to store, this gluten-free and sugar-free sauce is a game changer you'll want to keep on hand. Perfect for meal prep or last-minute cravings, it’s a must-try for keto enthusiasts craving bold flavor without sacrificing their health goals!
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon Yellow mustard
- 1 tablespoon Sugar-free ketchup
- 2 teaspoons Apple cider vinegar
- 1 teaspoon Lemon juice
- 1 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Instructions
In a medium-sized mixing bowl, combine the mayonnaise, Dijon mustard, and yellow mustard.
Add the sugar-free ketchup to the mixture and stir until well combined.
Pour in the apple cider vinegar and lemon juice, and mix until the sauce is smooth.
Sprinkle the paprika, salt, and ground black pepper into the bowl and stir until all ingredients are fully incorporated.
Taste the sauce and adjust the seasoning if necessary, adding more salt or pepper to taste.
Transfer the sauce to an airtight container and store in the refrigerator for at least 1 hour before serving to allow the flavors to meld.
Serve as a dipping sauce for chicken, vegetables, or any of your favorite keto-friendly snacks.
Nutrition Facts
Calories |
1810 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 179.5 g | 230% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 2734 mg | 119% | |
| Total Carbohydrate | 51.5 g | 19% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 0.7 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 18 mg | 1% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 140 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
