Keto Hojicha Latte
Indulge in a cozy, keto-friendly twist on a traditional Japanese favorite with this Keto Hojicha Latte. Made with earthy, roasted hojicha tea leaves, creamy coconut and almond milk, and naturally sweetened with erythritol, this delightful beverage is as satisfying as it is guilt-free. A hint of vanilla and a warm sprinkle of cinnamon elevate the flavor, creating a soothing drink perfect for any time of day. With only 10 minutes from start to finish, this latte is the perfect blend of wellness and indulgence, offering a low-carb alternative that doesn't skimp on taste. Whether you're craving a soothing morning ritual or a relaxing afternoon pick-me-up, this dairy-free and keto-approved hojicha latte delivers comfort in every sip.
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Recipe Information
Ingredients
- 2 teaspoons Hojicha tea leaves
- 1 cup Hot water
- 1 cup Coconut milk
- 0.5 cup Unsweetened almond milk
- 1 tablespoon Erythritol sweetener
- 0.5 teaspoon Vanilla extract
- 0.25 teaspoon Cinnamon
Instructions
Begin by steeping 2 teaspoons of Hojicha tea leaves in 1 cup of hot water for 3-5 minutes. Strain the tea leaves and set the brewed tea aside.
In a small saucepan, combine 1 cup of coconut milk and 0.5 cup of unsweetened almond milk over medium heat. Stir occasionally to prevent scorching.
Once the milk mixture is heated through, but not boiling, add 1 tablespoon of erythritol sweetener and 0.5 teaspoon of vanilla extract, whisking until the sweetener is fully dissolved.
Pour the brewed Hojicha tea into a large mug. Slowly add the heated milk mixture to the mug, stirring gently to combine.
Sprinkle 0.25 teaspoon of cinnamon on top for added warmth and flavor.
Serve immediately, savoring your delightful Keto Hojicha Latte.
Nutrition Facts
Calories |
121 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.9 g | 2% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrate | 36.5 g | 13% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 17.3 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 1.3 mcg | 6% | |
| Calcium | 252 mg | 19% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 275 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
