Nutrition Facts for Keto grilled potatoes

Keto Grilled Potatoes

Image of Keto Grilled Potatoes
Nutriscore Rating: 61/100

Elevate your ketogenic lifestyle with this creative twist on a classic side dish—Keto Grilled Potatoes! Perfect for summer gatherings or weeknight meals, this recipe swaps traditional starchy potatoes for nutrient-packed radishes, delivering all the smoky, charred goodness you love while keeping carbs in check. Coated in a flavorful blend of olive oil, garlic powder, onion powder, paprika, and dried oregano, these grilled radishes transform into tender, golden bites with irresistible grill marks and subtle spice. Ready in just 30 minutes and with only a handful of pantry staples, this dish is ideal as a low-carb side or a healthy snack that doesn’t sacrifice flavor. Try this grilled keto favorite and delight your taste buds with a guilt-free indulgence!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 pound Radishes
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • 0.5 teaspoon Dried oregano
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your grill to medium-high heat.

2

Wash and trim the ends of the radishes, then cut them in half.

3

In a large bowl, combine the olive oil, garlic powder, onion powder, paprika, dried oregano, salt, and black pepper.

4

Add the radishes to the bowl and toss until they are evenly coated with the seasoning mixture.

5

Place the radishes cut-side down on the grill grates.

6

Grill the radishes for 10-12 minutes, turning occasionally, until they are tender and have grill marks.

7

Remove the radishes from the grill and let them cool slightly.

8

Serve warm as a side dish or as a keto-friendly snack.

Cooking Tip: Take your time with each step for the best results!
433
cal
3.7g
protein
40.8g
carbs
28.9g
fat

Nutrition Facts

1 serving (493.2g)
Calories
433
% Daily Value*
Total Fat 28.9 g 37%
Saturated Fat 4.5 g 22%
Polyunsaturated Fat 2.8 g
Cholesterol 0 mg 0%
Sodium 5618 mg 244%
Total Carbohydrate 40.8 g 15%
Dietary Fiber 7.6 g 27%
Total Sugars 29.4 g
Protein 3.7 g 7%
Vitamin D 0.0 mcg 0%
Calcium 128 mg 10%
Iron 2.5 mg 14%
Potassium 993 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.3%%
3.4%%
59.4%%
Fat: 260 cal (59.4%%)
Protein: 14 cal (3.4%%)
Carbs: 163 cal (37.3%%)