Keto Grilled Cube Steak with Herb Butter
Savor the bold, buttery flavors of this Keto Grilled Cube Steak with Herb Butter, a quick and satisfying dish perfect for steak enthusiasts following a low-carb lifestyle. Featuring tender cube steaks grilled to perfection and topped with a rich herb butter made with fresh parsley, thyme, garlic, and a splash of zesty lemon juice, this recipe combines simplicity with gourmet flair. Ready in just 25 minutes, it’s an ideal choice for weeknight meals or backyard gatherings. Pair it with keto-friendly sides like grilled asparagus or a crisp green salad for a restaurant-quality experience in the comfort of your home. Keywords: keto cube steak recipe, grilled steak with herb butter, low-carb dinner ideas, easy keto steak recipe.
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Recipe Information
Ingredients
- 4 pieces cube steak
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 4 tablespoons unsalted butter
- 2 minced garlic cloves
- 2 tablespoons, finely chopped fresh parsley
- 1 tablespoon, finely chopped fresh thyme
- 1 teaspoon lemon juice
Instructions
Preheat your grill to medium-high heat, approximately 400°F (200°C).
Drizzle the cube steaks with olive oil and season both sides with salt and black pepper.
In a small bowl, combine the softened butter with minced garlic, chopped parsley, chopped thyme, and lemon juice. Mix well and set aside.
Place the cube steaks on the heated grill. Cook for 4 to 5 minutes on each side until they reach an internal temperature of at least 145°F (63°C) for medium-rare or 160°F (71°C) for medium.
Once cooked to your desired doneness, remove the steaks from the grill and let them rest for 5 minutes.
Top each steak with a dollop of the prepared herb butter. The warmth of the steak will melt the butter, creating a delicious sauce.
Serve hot with your choice of keto-friendly sides, like grilled asparagus or a fresh green salad.
Nutrition Facts
Calories |
1690 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 114.5 g | 147% | |
| Saturated Fat | 43.9 g | 219% | |
| Polyunsaturated Fat | 10.9 g | ||
| Cholesterol | 572 mg | 191% | |
| Sodium | 4422 mg | 192% | |
| Total Carbohydrate | 4.6 g | 2% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 0.2 g | ||
| Protein | 156.9 g | 314% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 147 mg | 11% | |
| Iron | 18.3 mg | 102% | |
| Potassium | 2390 mg | 51% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
