Nutrition Facts for Keto garlic lime grilled shrimp skewers

Keto Garlic Lime Grilled Shrimp Skewers

Image of Keto Garlic Lime Grilled Shrimp Skewers
Nutriscore Rating: 67/100

Fire up the grill and tantalize your taste buds with these Keto Garlic Lime Grilled Shrimp Skewers—a protein-packed recipe bursting with fresh, zesty flavors! Perfect for keto enthusiasts or anyone looking for a quick, healthy grilling option, this dish combines tender shrimp marinated in a vibrant blend of olive oil, fresh lime juice, minced garlic, and a touch of cayenne for subtle heat. Accented with fresh cilantro and lime zest, these skewers are grilled to smoky perfection in just minutes, making them an ideal choice for busy weeknights or outdoor gatherings. Serve them hot with a garnish of extra lime wedges and cilantro for a refreshing, low-carb meal that’s as visually appealing as it is delicious. Whether you're planning a summer BBQ or a light, keto-friendly dinner, these skewers are sure to impress!

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Recipe Information

⏱️
Prep Time
45 min
🔥
Cook Time
10 min
🕐
Total Time
55 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 pound large shrimp, peeled and deveined
  • 3 tablespoons olive oil
  • 3 tablespoons fresh lime juice
  • 1 teaspoon lime zest
  • 4 cloves garlic, minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 0.25 teaspoon cayenne pepper
  • 8 pieces wooden skewers, soaked in water for 30 minutes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large mixing bowl, combine olive oil, lime juice, lime zest, minced garlic, chopped cilantro, sea salt, black pepper, and cayenne pepper. Whisk together until fully blended to create the marinade.

2

Add the peeled and deveined shrimp to the marinade, ensuring all the shrimp are well coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.

3

While the shrimp is marinating, soak the wooden skewers in water to prevent them from burning on the grill.

4

Preheat your grill to medium-high heat.

5

Thread the marinated shrimp onto the soaked skewers, distributing them evenly.

6

Place the skewers on the preheated grill and cook for 2-3 minutes on each side, or until the shrimp are pink and opaque throughout.

7

Remove the skewers from the grill and allow them to rest for a minute before serving.

8

Serve the Keto Garlic Lime Grilled Shrimp Skewers hot, garnished with additional chopped cilantro and lime wedges if desired.

Cooking Tip: Take your time with each step for the best results!
862
cal
110.1g
protein
10.4g
carbs
43.6g
fat

Nutrition Facts

1 serving (570.4g)
Calories
862
% Daily Value*
Total Fat 43.6 g 56%
Saturated Fat 7.0 g 35%
Polyunsaturated Fat 4.0 g
Cholesterol 857 mg 286%
Sodium 2833 mg 123%
Total Carbohydrate 10.4 g 4%
Dietary Fiber 1.3 g 5%
Total Sugars 1.1 g
Protein 110.1 g 220%
Vitamin D 0.0 mcg 0%
Calcium 363 mg 28%
Iron 2.6 mg 14%
Potassium 1326 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.8%%
50.4%%
44.9%%
Fat: 392 cal (44.9%%)
Protein: 440 cal (50.4%%)
Carbs: 41 cal (4.8%%)