Keto Garlic Dipping Sauce
Elevate your appetizers and snacks with this irresistible Keto Garlic Dipping Sauce, a creamy, flavorful masterpiece that's perfect for keto enthusiasts. Made with rich unsalted butter, aromatic minced garlic, and velvety heavy cream, this sauce boasts a luscious texture enhanced by freshly grated Parmesan cheese. Brightened with a hint of lemon juice and fresh parsley, it strikes the perfect balance of savory and fresh. Ready in just 15 minutes, this low-carb recipe is ideal for dipping veggies, meats, or keto-friendly breadsticks. With its cheesy garlic richness and keto-friendly ingredients, this versatile sauce is a must-try for anyone seeking bold flavor without compromising their dietary goals.
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Recipe Information
Ingredients
- 0.5 cup Unsalted butter
- 4 cloves Garlic cloves, minced
- 0.5 cup Heavy cream
- 0.25 cup Parmesan cheese, grated
- 2 tablespoons Fresh parsley, chopped
- 1 teaspoon Lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a small saucepan over medium heat, melt the unsalted butter.
Add the minced garlic to the melted butter and sauté for about 1-2 minutes until fragrant, being careful not to burn the garlic.
Slowly stir in the heavy cream, ensuring it combines smoothly with the butter and garlic.
Gradually add the grated Parmesan cheese while continuously stirring to avoid lumps.
Once the cheese has melted and the sauce is smooth and creamy, add the chopped fresh parsley and lemon juice.
Season with salt and black pepper, adjusting to taste.
Remove the saucepan from heat and allow the sauce to cool slightly. It will thicken as it sits.
Serve warm as a delicious dip for vegetables, meats, or keto-friendly breadsticks. Enjoy your Keto Garlic Dipping Sauce!
Nutrition Facts
Calories |
911 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.1 g | 121% | |
| Saturated Fat | 56.0 g | 280% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 264 mg | 88% | |
| Sodium | 1574 mg | 68% | |
| Total Carbohydrate | 5.2 g | 2% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 0.2 g | ||
| Protein | 9.5 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 272 mg | 21% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 143 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
