Nutrition Facts for Keto fruity pebbles donut

Keto Fruity Pebbles Donut

Image of Keto Fruity Pebbles Donut
Nutriscore Rating: 62/100

Indulge in guilt-free pleasures with our Keto Fruity Pebbles Donuts—vibrant, low-carb treats bursting with fruity nostalgia! Crafted with the perfect blend of almond and coconut flours, these baked donuts deliver a fluffy yet moist texture that just melts in your mouth. Infused with Fruity Pebbles extract, sweetened naturally with erythritol, and topped with colorful keto-friendly icing and crunchy Fruity Pebbles cereal, each bite is a delightful mix of flavor and texture. This recipe is perfect for satisfying sweet cravings while staying on track with your keto lifestyle, and it’s ready in under 40 minutes! Whether served at a brunch gathering or as a fun snack to brighten your day, these donuts are sure to impress.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
15 min
🕐
Total Time
35 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 1.5 cups Almond flour
  • 0.25 cups Coconut flour
  • 1 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • 0.5 cups Erythritol sweetener
  • 3 large Eggs
  • 0.5 cups Unsweetened almond milk
  • 1 teaspoon Vanilla extract
  • 0.25 cups Butter, melted
  • 1 teaspoon Fruity Pebbles extract
  • 0.5 cups Sugar-free white chocolate chips
  • 3 colors Keto-friendly food coloring
  • 0.5 cups Keto Fruity Pebbles cereal
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Preheat your oven to 350°F (175°C) and lightly grease a donut pan.

2

In a large mixing bowl, whisk together almond flour, coconut flour, baking powder, salt, and erythritol until well combined.

3

In a separate bowl, beat the eggs well. Add almond milk, vanilla extract, melted butter, and Fruity Pebbles extract, and mix until smooth.

4

Combine the wet ingredients with the dry ingredients, stirring until the mixture is smooth and well incorporated.

5

Gently fold in the sugar-free white chocolate chips.

6

Divide the batter evenly into the prepared donut pan, filling each cavity about 3/4 full.

7

Bake for 12-15 minutes or until the donuts are golden brown and a toothpick inserted comes out clean.

8

Let the donuts cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely.

9

Once the donuts are cool, use keto-friendly food coloring to dye the icing or melted white chocolate chips in different colors. Drizzle or dip the tops of the donuts.

10

Before the icing sets, sprinkle a small amount of Keto Fruity Pebbles cereal on top of each donut.

11

Allow the coating to set before serving. Enjoy your delicious keto-friendly Fruity Pebbles-inspired donuts!

Cooking Tip: Take your time with each step for the best results!
2674
cal
105.2g
protein
274.1g
carbs
206.6g
fat

Nutrition Facts

1 serving (876.9g)
Calories
2674
% Daily Value*
Total Fat 206.6 g 265%
Saturated Fat 81.9 g 410%
Polyunsaturated Fat 0.3 g
Cholesterol 687 mg 229%
Sodium 2167 mg 94%
Total Carbohydrate 274.1 g 100%
Dietary Fiber 65.2 g 233%
Total Sugars 13.8 g
Protein 105.2 g 210%
Vitamin D 4.9 mcg 25%
Calcium 873 mg 67%
Iron 14.6 mg 81%
Potassium 833 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

32.5%%
12.5%%
55.1%%
Fat: 1859 cal (55.1%%)
Protein: 420 cal (12.5%%)
Carbs: 1096 cal (32.5%%)