Keto Doritos Locos Tacos
Satisfy your cravings for bold, zesty flavors without compromising your low-carb lifestyle with these Keto Doritos Locos Tacos! This creative recipe transforms the iconic fast-food favorite into a wholesome, guilt-free meal by swapping out traditional taco shells for golden, almond flour-based tortillas infused with cheddar cheese. The seasoned ground beef, bursting with smoky paprika, cumin, and chili powder, takes center stage, while crisp lettuce, juicy diced tomato, creamy avocado, and a dollop of sour cream add irresistible freshness. Perfect for meal prep or a fun family dinner, these keto tacos offer the ultimate fusion of taste and health. Serve with a lime wedge for a tangy finishing touch, and enjoy this flavorful low-carb delight! Keywords: Keto Doritos Locos Tacos, low-carb tacos, almond flour tortillas, keto recipes, healthy tacos.
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Recipe Information
Ingredients
- 1 lb Ground beef
- 2 cups Cheddar cheese
- 0.5 cup Almond flour
- 1 Egg
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.5 tsp Paprika
- 0.5 tsp Cumin
- 1 tsp Chili powder
- 1 tsp Salt
- 0.5 tsp Black pepper
- 1 Tomato
- 1 cup Lettuce
- 0.5 cup Sour cream
- 1 Avocado
- 1 Lime
Instructions
Preheat the oven to 375°F (190°C).
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat, then add garlic powder, onion powder, paprika, cumin, chili powder, 1/2 tsp salt, and pepper. Stir well and set aside.
In a bowl, combine almond flour, 1 tsp salt, cheddar cheese, and egg to create a dough for the tortillas.
On a baking sheet lined with parchment paper, divide the dough into 8 equal parts. Flatten each part into a circle, approximately 6 inches in diameter.
Bake the tortillas in the preheated oven for 10-12 minutes or until edges are slightly golden and crisp.
Dice the tomato and shred the lettuce. Peel and slice the avocado, and cut lime into wedges.
Assemble the tacos by placing ground beef in the center of each baked tortilla, then top with shredded lettuce, diced tomato, sliced avocado, and a dollop of sour cream.
Serve the tacos with lime wedges on the side and enjoy this keto-friendly twist on a classic favorite.
Nutrition Facts
Calories |
2882 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 223.1 g | 286% | |
| Saturated Fat | 92.0 g | 460% | |
| Polyunsaturated Fat | 4.6 g | ||
| Cholesterol | 762 mg | 254% | |
| Sodium | 5964 mg | 259% | |
| Total Carbohydrate | 84.6 g | 31% | |
| Dietary Fiber | 20.7 g | 74% | |
| Total Sugars | 22.3 g | ||
| Protein | 141.4 g | 283% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 1383 mg | 106% | |
| Iron | 13.4 mg | 74% | |
| Potassium | 2953 mg | 63% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
