Nutrition Facts for Keto cucumber lemonade

Keto Cucumber Lemonade

Image of Keto Cucumber Lemonade
Nutriscore Rating: 72/100

Refreshingly light and hydrating, Keto Cucumber Lemonade is the perfect guilt-free drink to elevate your summer hydration game. Crafted with crisp cucumber, zesty lemon juice, and sweetened naturally with erythritol or monk fruit, this low-carb beverage is a delicious blend of tangy and cool flavors. Fresh mint leaves add an aromatic twist, while a pinch of salt enhances the natural sweetness and balances the taste beautifully. Ready in just 15 minutes, this sugar-free lemonade features a silky-smooth texture thanks to the straining technique, and its vibrant ingredients make it ideal for keto-friendly lifestyles. Serve over ice and garnish with extra mint for a visually stunning, thirst-quenching treat. Perfect for pool parties, BBQs, or as a daily refreshment, this recipe is a must-try for anyone seeking a healthier way to sip.

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 large Cucumber
  • 2 large Lemon
  • 4 cups Water
  • 0.25 cup Erythritol or monk fruit sweetener
  • 2 cups Ice cubes
  • 10 leaves Fresh mint leaves
  • 0.125 teaspoon Salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Peel the cucumber and cut it into chunks.

2

Juice the lemons to obtain fresh lemon juice. Remove any seeds.

3

In a blender, combine the cucumber chunks, fresh lemon juice, and 2 cups of water. Blend until smooth.

4

Strain the blended mixture through a fine-mesh sieve into a pitcher to remove pulp and seeds.

5

Add the remaining 2 cups of water to the pitcher along with the erythritol or monk fruit sweetener and the salt. Stir well to combine until the sweetener is fully dissolved.

6

Add the ice cubes and fresh mint leaves to the pitcher. Stir gently to incorporate.

7

Taste for sweetness and add more sweetener if desired.

8

Serve the cucumber lemonade in glasses with additional ice and mint leaves as garnish.

Cooking Tip: Take your time with each step for the best results!
104
cal
4.4g
protein
87.4g
carbs
0.9g
fat

Nutrition Facts

1 serving (2044.9g)
Calories
104
% Daily Value*
Total Fat 0.9 g 1%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.3 g
Cholesterol 0 mg 0%
Sodium 335 mg 15%
Total Carbohydrate 87.4 g 32%
Dietary Fiber 6.3 g 22%
Total Sugars 10.4 g
Protein 4.4 g 9%
Vitamin D 0.0 mcg 0%
Calcium 173 mg 13%
Iron 2.4 mg 13%
Potassium 813 mg 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

93.2%%
4.7%%
2.2%%
Fat: 8 cal (2.2%%)
Protein: 17 cal (4.7%%)
Carbs: 349 cal (93.2%%)