Keto Creamy Beer Cheese
Indulge in the rich, bold flavors of Keto Creamy Beer Cheese, a luxurious twist on the classic pub-inspired dip that's perfect for low-carb enthusiasts. This recipe combines velvety cream cheese, sharp cheddar, and the distinct notes of low-carb beer for an ultra-smooth and creamy texture, enhanced with aromatic garlic and a hint of smoky paprika. With just 25 minutes of prep and cook time, this crowd-pleasing cheese dip is quick to whip up and is ideal for pairing with keto-friendly dippers like crisp celery, crunchy cucumber slices, or almond flour crackers. Garnished with fresh green onions for a pop of brightness, this irresistible keto appetizer is sure to steal the show at any gathering or game day party. Perfect for sharing, serving eight, it’s a flavorful low-carb alternative packed with cheesy goodness and satisfying spice!
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Recipe Information
Ingredients
- 2 tablespoons Unsalted butter
- 2 cloves Garlic, minced
- 8 ounces Cream cheese, cubed
- 2 cups Cheddar cheese, shredded
- 1 cup Heavy cream
- 1 cup Low-carb beer
- 1 teaspoon Dijon mustard
- 1 teaspoon Smoked paprika
- 0.25 teaspoon Cayenne pepper
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Green onions, chopped
Instructions
In a medium saucepan, melt the unsalted butter over medium heat.
Add the minced garlic and sauté for about 1 minute, or until fragrant.
Stir in the cubed cream cheese, allowing it to melt and combine with the butter, stirring constantly.
Gradually stir in the shredded cheddar cheese, one handful at a time, allowing each addition to fully melt.
Pour in the heavy cream and low-carb beer, stirring until the mixture is smooth and creamy.
Add the Dijon mustard, smoked paprika, cayenne pepper, salt, and black pepper to the saucepan and whisk to combine.
Continue to cook the mixture over medium heat for an additional 5 minutes, stirring frequently, until the cheese has completely melted and the dip is smooth.
Remove the saucepan from the heat and transfer the cheese dip to a serving bowl.
Garnish with chopped green onions and serve warm with your favorite low-carb dippers, such as celery sticks, cucumber slices, or keto-friendly crackers.
Nutrition Facts
Calories |
2813 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 259.0 g | 332% | |
| Saturated Fat | 158.5 g | 792% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 777 mg | 259% | |
| Sodium | 3355 mg | 146% | |
| Total Carbohydrate | 23.2 g | 8% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 10.5 g | ||
| Protein | 71.5 g | 143% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 1864 mg | 143% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 615 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
