Nutrition Facts for Keto crazy bread
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Keto Crazy Bread

Image of Keto Crazy Bread
Nutriscore Rating: 50/100

Indulge in a low-carb twist on a beloved classic with this irresistible Keto Crazy Bread! Perfectly golden and cheesy, this keto-friendly recipe uses almond flour, melted mozzarella, and a hint of garlic and oregano to create a delightfully fragrant and flavorful breadstick alternative. With a crisp exterior and a tender, cheesy interior, each bite is brushed with buttery richness and topped with freshly grated Parmesan for that ultimate savory finish. Ready in just 25 minutes, this quick and easy recipe is perfect for a snack, appetizer, or side dish that keeps your keto goals on track. Serve warm alongside marinara or your favorite dipping sauce, and enjoy a guilt-free treat that’s sure to become a household favorite! Keywords: keto crazy bread, low-carb garlic breadsticks, keto-friendly appetizer, almond flour bread recipe.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1.5 cups almond flour
  • 2 cups mozzarella cheese
  • 2 tablespoons cream cheese
  • 1 large egg
  • 1 teaspoon baking powder
  • 1 teaspoon garlic powder
  • 0.5 teaspoon dried oregano
  • 2 tablespoons unsalted butter
  • 0.25 cup Parmesan cheese
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 425Β°F (220Β°C) and line a baking sheet with parchment paper.

2

In a microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave on high in 30-second intervals, stirring in between, until the cheeses are completely melted and mixed together.

3

In a separate bowl, mix the almond flour and baking powder. Add this mixture to the melted cheeses along with the egg, garlic powder, and dried oregano. Mix until a dough forms.

4

Transfer the dough onto the prepared baking sheet. Using your hands or a rolling pin, flatten the dough into a rectangle about 1/4-inch thick.

5

Melt the unsalted butter in a microwave-safe dish and brush it over the top of the dough evenly.

6

Sprinkle the dough with Parmesan cheese.

7

Bake in the preheated oven for 12-15 minutes, or until the bread is golden brown and cooked through.

8

Remove from the oven and allow to cool slightly before cutting into breadstick-sized pieces.

9

Serve warm, and enjoy your Keto Crazy Bread as a delicious low-carb snack or appetizer.

⚑
Cooking Tip: Take your time with each step for the best results!
372
cal
20.1g
protein
7.4g
carbs
29.6g
fat

Nutrition Facts

1 serving (101.5g)
Calories
372
% Daily Value*
Total Fat 29.6 g 38%
Saturated Fat 12.4 g 62%
Polyunsaturated Fat 0.0 g
Cholesterol 87 mg 29%
Sodium 502 mg 22%
Total Carbohydrate 7.4 g 3%
Dietary Fiber 2.3 g 8%
Total Sugars 2.0 g
Protein 20.1 g 40%
Vitamin D 0.5 mcg 3%
Calcium 405 mg 31%
Iron 1.3 mg 7%
Potassium 240 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.9%%
21.4%%
70.7%%
Fat: 2132 cal (70.7%%)
Protein: 644 cal (21.4%%)
Carbs: 238 cal (7.9%%)