Keto Classic Vinaigrette Dressing
Elevate your salads with this Keto Classic Vinaigrette Dressing—a deliciously tangy and perfectly balanced blend of extra virgin olive oil, red wine vinegar, Dijon mustard, and a hint of natural sweetness from stevia or erythritol. Crafted in just 10 minutes, this low-carb, sugar-free dressing pairs beautifully with any keto-friendly greens or protein-packed salads. The addition of fresh lemon juice and minced garlic brings vibrant citrusy and savory notes, while the emulsion technique ensures a silky, restaurant-quality consistency. Whether you're meal-prepping or simply seasoning on the fly, this keto vinaigrette is a versatile, fridge-friendly staple that maintains its flavor and freshness for up to two weeks.
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Recipe Information
Ingredients
- 0.5 cup Extra virgin olive oil
- 0.25 cup Red wine vinegar
- 1 tablespoon Dijon mustard
- 1 clove Minced garlic
- 0.5 teaspoon Sea salt
- 0.25 teaspoon Freshly ground black pepper
- 1 tablespoon Fresh lemon juice
- 1 teaspoon Stevia or erythritol
Instructions
In a medium-sized mixing bowl, combine the red wine vinegar, Dijon mustard, minced garlic, sea salt, black pepper, lemon juice, and stevia or erythritol.
Whisk together the ingredients until they are fully combined and the sweetener is dissolved.
Slowly pour in the extra virgin olive oil while continuously whisking the mixture to emulsify the dressing. This ensures the oil and vinegar blend into a smooth consistency.
Taste the vinaigrette and adjust seasoning if necessary, adding more salt or sweetener as per your preference.
Transfer the dressing to a glass jar or a dressing container with a tight-fitting lid for storage.
Shake well before using and drizzle over your favorite keto-friendly salad.
Store in the refrigerator for up to 2 weeks, and bring to room temperature before serving for ideal consistency.
Nutrition Facts
Calories |
1011 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.1 g | 148% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1569 mg | 68% | |
| Total Carbohydrate | 2.3 g | 1% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 0.4 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 8 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 74 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
