Satisfy your cravings guilt-free with this flavorful Keto Classic Cheese Toast! Perfectly golden and loaded with cheesy goodness, this low-carb version of the beloved classic combines crispy keto bread with a delectable blend of shredded mozzarella and cheddar cheeses, spiced up with a dash of garlic powder, dried oregano, and black pepper. Quick to prepare in under 15 minutes, this recipe is ideal as a light meal or savory snack, whether you're embracing a ketogenic lifestyle or simply seeking a delicious twist on cheese toast. Easy to bake and irresistibly satisfying, it's a must-try for cheese lovers looking to stay on track!
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Spread 1 tablespoon of unsalted butter on each side of the keto bread slices.
Place the buttered slices on the prepared baking sheet.
In a medium bowl, mix together the shredded mozzarella cheese, shredded cheddar cheese, garlic powder, dried oregano, salt, and black pepper.
Divide the cheese mixture evenly and sprinkle it onto the top side of each bread slice.
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and slightly golden.
Remove the cheese toasts from the oven and let them cool for a minute before serving.
Serve warm and enjoy your keto cheese toast as a savory snack or a light meal.
Calories |
791 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.3 g | 85% | |
| Saturated Fat | 35.2 g | 176% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 163 mg | 54% | |
| Sodium | 1346 mg | 59% | |
| Total Carbohydrate | 8.9 g | 3% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 0.0 g | ||
| Protein | 36.6 g | 73% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 918 mg | 71% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 78 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.