Indulge in guilt-free comfort food with these Keto Classic Apple Fritters, a low-carb spin on a beloved treat. Featuring a blend of almond and coconut flours, these fritters are naturally gluten-free and packed with fiber, while erythritol delivers just the right touch of sweetness without spiking your blood sugar. Freshly diced Granny Smith apples bring a burst of tart juiciness, complemented by cozy spices like cinnamon and nutmeg. A sprinkling of chopped walnuts adds delightful crunch, while unsweetened almond milk and coconut oil create a luscious texture. Quick to prepare in under 30 minutes, these golden delights are perfect for a warm, keto-friendly breakfast or snack. Whether you're following a low-carb lifestyle or simply craving a healthier dessert, this recipe is a must-try that harmonizes flavor with wellness!
Peel and core the Granny Smith apple, then dice it into small pieces.
In a large mixing bowl, combine almond flour, coconut flour, erythritol, baking powder, cinnamon, nutmeg, and salt. Mix well.
In a separate medium bowl, whisk together the eggs, unsweetened almond milk, and vanilla extract.
Stir the wet ingredients into the dry ingredients until well combined.
Gently fold in the diced apple and chopped walnuts into the batter.
Heat the coconut oil in a large skillet over medium heat.
Scoop approximately 2 tablespoons of batter per fritter into the hot oil, flattening each scoop slightly with the back of the spoon.
Cook the fritters for 3-4 minutes on each side, or until golden brown and cooked through.
Transfer the cooked fritters onto a paper towel-lined plate to drain any excess oil.
Serve warm and enjoy your keto-friendly apple fritters!
Calories |
1657 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 139.1 g | 178% | |
| Saturated Fat | 59.0 g | 295% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 372 mg | 124% | |
| Sodium | 1289 mg | 56% | |
| Total Carbohydrate | 155.5 g | 57% | |
| Dietary Fiber | 30.0 g | 107% | |
| Total Sugars | 26.9 g | ||
| Protein | 45.2 g | 90% | |
| Vitamin D | 3.1 mcg | 16% | |
| Calcium | 538 mg | 41% | |
| Iron | 8.4 mg | 47% | |
| Potassium | 712 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.