Nutrition Facts for Keto chocolate protein pudding

Keto Chocolate Protein Pudding

Image of Keto Chocolate Protein Pudding
Nutriscore Rating: 70/100

Indulge your sweet tooth without compromising your health goals with this decadent Keto Chocolate Protein Pudding! Packed with rich chocolate flavor from unsweetened cocoa powder and protein-packed chocolate protein powder, this low-carb dessert is as satisfying as it is nutritious. A creamy blend of chia seeds and coconut cream creates a luscious, pudding-like texture, while granulated erythritol adds just the right amount of keto-friendly sweetness. Finished with a hint of vanilla and an optional sprinkle of dark chocolate, this no-cook recipe takes only 15 minutes to prepare before chilling to perfection. It’s the ultimate guilt-free treat for keto enthusiasts and chocolate lovers alikeβ€”perfect as a post-workout snack, dessert, or midday pick-me-up. Serve it chilled and relish every spoonful of this creamy, protein-rich delight!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1.5 cups unsweetened almond milk
  • 2 scoops chocolate protein powder
  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons granulated erythritol
  • 3 tablespoons chia seeds
  • 1 teaspoon vanilla extract
  • 0.125 teaspoon sea salt
  • 0.5 cup coconut cream
  • 1 tablespoon dark chocolate, finely chopped (optional for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a large mixing bowl, combine the unsweetened almond milk and chocolate protein powder. Whisk together until the protein powder is fully dissolved.

2

Add the unsweetened cocoa powder, granulated erythritol, chia seeds, vanilla extract, and sea salt to the mixture. Stir well to ensure all ingredients are thoroughly combined.

3

Pour in the coconut cream and continue to mix until the pudding mixture is smooth and thickening.

4

Transfer the pudding mixture to individual serving cups or bowls. Cover each with plastic wrap or a lid.

5

Refrigerate the pudding for at least 4 hours, or overnight, until it thickens to a creamy pudding consistency.

6

Before serving, stir each serving to ensure an even texture.

7

Optional: Garnish with finely chopped dark chocolate for a richer chocolate taste.

8

Serve chilled and enjoy your delicious keto-friendly chocolate protein pudding!

⚑
Cooking Tip: Take your time with each step for the best results!
957
cal
59.2g
protein
134.2g
carbs
39.4g
fat

Nutrition Facts

1 serving (637.5g)
Calories
957
% Daily Value*
Total Fat 39.4 g 51%
Saturated Fat 23.4 g 117%
Polyunsaturated Fat 8.5 g
Cholesterol 30 mg 10%
Sodium 860 mg 37%
Total Carbohydrate 134.2 g 49%
Dietary Fiber 17.6 g 63%
Total Sugars 68.6 g
Protein 59.2 g 118%
Vitamin D 3.3 mcg 16%
Calcium 1049 mg 81%
Iron 8.3 mg 46%
Potassium 989 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.6%%
21.0%%
31.4%%
Fat: 354 cal (31.4%%)
Protein: 236 cal (21.0%%)
Carbs: 536 cal (47.6%%)